Por favor, use este identificador para citar o enlazar a este item:
http://hdl.handle.net/10261/26964
COMPARTIR / EXPORTAR:
SHARE CORE BASE | |
Visualizar otros formatos: MARC | Dublin Core | RDF | ORE | MODS | METS | DIDL | DATACITE | |
Campo DC | Valor | Lengua/Idioma |
---|---|---|
dc.contributor.author | Márquez Ruiz, Gloria | - |
dc.contributor.author | Martín-Polvillo, M. | - |
dc.contributor.author | Dobarganes, M. Carmen | - |
dc.date.accessioned | 2010-08-11T07:29:56Z | - |
dc.date.available | 2010-08-11T07:29:56Z | - |
dc.date.issued | 1996-04-30 | - |
dc.identifier.citation | Grasas y Aceites 47(1-2): 48-53 (1996) | en_US |
dc.identifier.issn | 0017-3495 | - |
dc.identifier.uri | http://hdl.handle.net/10261/26964 | - |
dc.description | 6 páginas, 4 figuras. | en_US |
dc.description.abstract | Quantitation of oxidized triglyceride monomers and dimers is reported as a good measurement for early and advanced stages of oxidation. Applicability of this approach to follow-up oxidation was tested in samples of trilinolein and methyl linoleate stored at either room temperature or 60°C for different periods of time. Oxidized monomers, dimers and polymers were determined in 50 mg-samples by adding monostearin as internal standard and applying a combination of adsorption chromatography, using silica cartridges, followed by high-performance size-exclusion chromatography. Additionally, peroxide values and tocopherol contents were measured. Results showed that a significant rise of dimeric compounds denoted the end of the induction period while oxidized monomers were the only group of compounds showing a progressive increase during the early stages of oxidation. | en_US |
dc.description.sponsorship | This study was supported by EC (Project AIR1-CT92-0687) and CICYT (Project ALI 95-0736). | en_US |
dc.format.extent | 1297149 bytes | - |
dc.format.mimetype | application/pdf | - |
dc.language.iso | eng | en_US |
dc.publisher | Consejo Superior de Investigaciones Científicas (España) | en_US |
dc.rights | openAccess | en_US |
dc.subject | High performance size exclusion ctiromatography | en_US |
dc.subject | Oxidation (stage) | en_US |
dc.subject | Oxidized triglyceride dimers | en_US |
dc.subject | Oxidized triglyceride monomers | en_US |
dc.title | Quantitation of oxidized triglyceride monomers and dimers as an useful measurement for early and advanced stages of oxidation | en_US |
dc.type | artículo | en_US |
dc.identifier.doi | 10.3989/gya.1996.v47.i1-2.842 | - |
dc.description.peerreviewed | Peer reviewed | en_US |
dc.relation.publisherversion | http://dx.doi.org/10.3989/gya.1996.v47.i1-2.842 | en_US |
dc.identifier.e-issn | 1988-4214 | - |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | es_ES |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
item.fulltext | With Fulltext | - |
item.cerifentitytype | Publications | - |
item.openairetype | artículo | - |
item.languageiso639-1 | en | - |
item.grantfulltext | open | - |
Aparece en las colecciones: | (IG) Artículos |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | |
---|---|---|---|---|
851.pdf | 1,27 MB | Adobe PDF | Visualizar/Abrir |
CORE Recommender
SCOPUSTM
Citations
54
checked on 27-mar-2024
WEB OF SCIENCETM
Citations
49
checked on 20-feb-2024
Page view(s)
308
checked on 16-abr-2024
Download(s)
167
checked on 16-abr-2024
Google ScholarTM
Check
Altmetric
Altmetric
NOTA: Los ítems de Digital.CSIC están protegidos por copyright, con todos los derechos reservados, a menos que se indique lo contrario.