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dc.contributor.authorGaruti, Mircoes_ES
dc.contributor.authorMantovi, Paoloes_ES
dc.contributor.authorSoldano, Mariangelaes_ES
dc.contributor.authorImmovilli, Alessandraes_ES
dc.contributor.authorRuozzi, Fabrizioes_ES
dc.contributor.authorFermoso, Fernando G.es_ES
dc.contributor.authorRodríguez, Antonia J.es_ES
dc.contributor.authorFabbri, Claudioes_ES
dc.date.accessioned2020-05-20T07:44:08Z-
dc.date.available2020-05-20T07:44:08Z-
dc.date.issued2020-03-28-
dc.identifier.citationBiofuels Bioproducts and Biorefining 14 (3): 553-565 (2020)es_ES
dc.identifier.issn1932-104X-
dc.identifier.urihttp://hdl.handle.net/10261/211680-
dc.description6 Figuras.-- 1 Tablaes_ES
dc.description.abstractTo achieve sustainable energy crop production, energy crops should not compete for land against feed and food crops. One option for sustainable energy‐crop cultivation is the use of double cropping systems with minimum tillage use and digestate as natural fertilizer, where, in the same growing season, a second crop for biomethane production is planted after a first crop used for feed/food. Different sorghum phenotypes were evaluated in the present study as first and second crops in a double cropping system. A principal component analysis of the various sorghum phenotypes showed that starch content positively affected methane production. However, sorghum chemical composition did not influence the profitability of bioenergy production as much as the total solid biomass yields of the different sorghum phenotypes. The highest total solid biomass productive sorghum phenotype led to the highest methane hectare yield. © 2020 Society of Chemical Industry and John Wiley & Sons, Ltdes_ES
dc.description.sponsorshipThis work was supported by “Quale Sorgo” project – Ideotipi ed epoche di raccolta per il sorgo da biomassa, financed by the Agricultural Council of the Emilia‐Romagna Region in the frame of regional Law 28/98. We express our gratitude to the staff of the experimental farms that carried out the agronomical trials: Stuard Experimental farm (San Pancrazio, Parma) and Beta scarl (Ferrara).es_ES
dc.language.isoenges_ES
dc.publisherJohn Wiley & Sonses_ES
dc.rightsopenAccessen_EN
dc.subjectAnaerobic digestiones_ES
dc.subjectBiochemical methane potentiales_ES
dc.subjectPrincipal component analysis (PCA)es_ES
dc.subjectHectare methane yieldes_ES
dc.subjectDouble croppinges_ES
dc.subjectSorghumes_ES
dc.titleTowards sustainable energy‐crop cultivation: feasibility of biomethane production using a double‐cropping system with various sorghum phenotypeses_ES
dc.typeartículoes_ES
dc.description.peerreviewedPeer reviewedes_ES
dc.relation.publisherversionhttp://dx.doi.org/10.1002/bbb.2099es_ES
dc.identifier.e-issn1932-1031-
dc.contributor.funderRegione Emilia Romagnaes_ES
dc.relation.csices_ES
oprm.item.hasRevisionno ko 0 false*
dc.identifier.funderhttp://dx.doi.org/10.13039/501100009879es_ES
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