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Title

Editorial: New Trends in Table Olive Fermentation

AuthorsBautista-Gallego, J. ; Arroyo López, Francisco Noé ; Bordons, Albert; Jiménez Díaz, Rufino
KeywordsTable olives
Biofilms
Lactic acid bacteria
Yeast
Biotechnological applications
Omics
Issue Date13-Aug-2019
PublisherFrontiers Media
CitationFrontiers in Microbiology: 10:1880 (2019)
Description3 Páginas
Publisher version (URL)http://dx.doi.org/10.3000/19770677.L_2012.318.eng
URIhttp://hdl.handle.net/10261/190208
E-ISSN1664-302X
Appears in Collections:(IG) Artículos
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