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Título

Chloride as a macronutrient increases water-use efficiency by anatomically driven reduced stomatal conductance and increased mesophyll diffusion to CO2

AutorFranco-Navarro, Juan D. CSIC ORCID CVN; Rosales Villegas, Miguel Á. CSIC ORCID ; Cubero Font, Paloma CSIC ORCID; Calvo, Purificación; Álvarez, Rosario; Díaz-Espejo, Antonio CSIC ORCID ; Colmenero Flores, José M. CSIC ORCID
Palabras claveBeneficial macronutrient
Chloride nutrition
Chloroplast
Mesophyll diffusion conductance to CO2
Nicotiana tabacum
Nitrate
Photosynthesis
Stomatal conductance
Stomatal density
Water-use efficiency
Fecha de publicación31-may-2019
EditorWiley-Blackwell
CitaciónPlant Journal 99(5): 815-831 (2019)
ResumenChloride (Cl−) has been recently described as a beneficial macronutrient, playing specific roles in promoting plant growth and water-use efficiency (WUE). However, it is still unclear how Cl− could be beneficial, especially in comparison with nitrate (NO3−), an essential source of nitrogen that shares with Cl− similar physical and osmotic properties, as well as common transport mechanisms. In tobacco plants, macronutrient levels of Cl− specifically reduce stomatal conductance (gs) without a concomitant reduction in the net photosynthesis rate (AN). As stomata-mediated water loss through transpiration is inherent in the need of C3 plants to capture CO2, simultaneous increase in photosynthesis and WUE is of great relevance to achieve a sustainable increase in C3 crop productivity. Our results showed that Cl−-mediated stimulation of larger leaf cells leads to a reduction in stomatal density, which in turn reduces gs and water consumption. Conversely, Cl− improves mesophyll diffusion conductance to CO2 (gm) and photosynthetic performance due to a higher surface area of chloroplasts exposed to the intercellular airspace of mesophyll cells, possibly as a consequence of the stimulation of chloroplast biogenesis. A key finding of this study is the simultaneous improvement of AN and WUE due to macronutrient Cl− nutrition. This work identifies relevant and specific functions in which Cl− participates as a beneficial macronutrient for higher plants, uncovering a sustainable approach to improve crop yield. © 2019 The Authors The Plant Journal © 2019 John Wiley & Sons Ltd
Descripción17 págins.- 8 figuras.- 113 referencias.- Additional Supporting Information may be found in the online version of this articlen https://doi.org/10.1111/tpj.14423
Versión del editorhttp://dx.doi.org/10.1111/tpj.14423
URIhttp://hdl.handle.net/10261/187387
DOI10.1111/tpj.14423
ISSN0960-7412
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