Influence of rootstock on the mineral concentrations of flowers and leaves from sweet cherry

Betrán Aso, Jesús Ángel; Val Falcón, Jesús; Montañés Millán, Luis; Monge Pacheco, Emilio; Montañés García, Luis; Moreno Sánchez, María Ángeles

Please use this identifier to cite or link to this item: http://hdl.handle.net/10261/15826

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Title:	Influence of rootstock on the mineral concentrations of flowers and leaves from sweet cherry
Authors:	Betrán Aso, Jesús Ángel; Val Falcón, Jesús CSIC ORCID CVN ; Montañés Millán, Luis; Monge Pacheco, Emilio CSIC; Montañés García, Luis; Moreno Sánchez, María Ángeles CSIC ORCID
Keywords:	Cherries rootstocks flower analysis leaf analysis Prunus avium L. ‘Van’ cv.
Issue Date:	1997
Publisher:	International Society for Horticultural Science
Citation:	Betrán, JA., Val, J., Montañés-Millán, L., Monge, E., Montañés, L. and Moreno M.A. Influence of rootstock on the mineral concentrations of flowers and leaves from sweet cherry. En: Mineral Nutrition and fertilizer use for deciduous fruit crops: Proceedings of the Third International Symposium on Mineral Nutrition of Deciduous Fruit Trees (Zaragoza, 27-31 May 1996). Acta Horticulturae (1997), n. 448: 163-167.
Series:	Acta Horticulturae 448
Abstract:	The influence of rootstock on the mineral composition of scion leaves of fruit trees is generally accepted. The present work was carried out to corroborate if this influence is also evident for the mineral nutrient concentrations in flowers. The study was made in an experimental orchard of sweet cherry (Prunus avium, L. cv. ‘Van’) grafted on three rootstocks: Adara, SL 64 and Cok. Flowers and leaves were sampled at full bloom and 60 days after fuil bloom (DAFB) respectively. They were analyzed for nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), sodium (Na), iron (Fe), manganese (Mn), zinc (Zn), and copper (Cu). Floral analysis showed that most nutrients were affected by the rootstock. P and Ca, contents behaved similarly for cherry flower and leaf 60 DAFB. The range of variation of K, Mg, and Cu in flowers, among rootstocks, was shorter than that of leaves. In contrast, the range of variation of Na, Zn, and especially Fe, in flowers was longer than that of leaves.
Description:	The definitive version is available at: http://www.actahort.org/
Publisher version (URL):	http://www.actahort.org/books/448/448_24.htm
URI:	http://hdl.handle.net/10261/15826
ISSN:	448
Appears in Collections:	(EEAD) Artículos