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Title

History and traditional cultivation of Lathyrus sativus L. and Lathyrus citera L. in the Iberian peninsula

AuthorsPeña-Chocarro, Leonor ; Zapata, Lydia
KeywordsLathyrus sativus
Lathyrus cicera
Ethnobotany
Cultivation history
Spain
Issue Date1999
PublisherSpringer
CitationVegetation History and Archaeobotany 8: 49-52 (1999)
AbstractRecent ethnographic research carried out in Spain has allowed the cultivation ofLathyrus sativus L. andL. cicera L. to be documented. Both species already appear in the Spanish archaeological record. Grown under traditional farming systems,L. sativus L. andL. cicera L. are still used for human consumption (onlyL. sativus L.) and both are used for fodder. Data on cultivation history, fanning practices, crop processing sequence and uses are here presented, which will enable a better understanding of their possible roles in prehistoric times.
Publisher version (URL)http://dx.doi.org/10.1007/BF02042842
URIhttp://hdl.handle.net/10261/151570
DOI10.1007/BF02042842
ISSN0939-6314
Appears in Collections:(CCHS-IH) Artículos
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