English   español  
Please use this identifier to cite or link to this item: http://hdl.handle.net/10261/121095
Share/Impact:
Statistics
logo share SHARE logo core CORE   Add this article to your Mendeley library MendeleyBASE

Visualizar otros formatos: MARC | Dublin Core | RDF | ORE | MODS | METS | DIDL
Exportar a otros formatos:
Title

Chromatographic techniques to determine conjugated linoleic acid isomers

AuthorsFuente, Miguel Ángel de la
KeywordsCLA
GC-MS
Isomer
Analysis
Ag+-HPLC
Issue Date2006
PublisherElsevier
CitationTrAC - Trends in Analytical Chemistry 25: 917- 926 (2006)
AbstractConjugated linoleic acid (CLA) is a complex mixture of positional and geometric isomers that contains a conjugated double-bond system and exhibits health-promoting attributes. Although cis-9 trans-11 is the predominant species in dairy foods and biological subtracts, there is a real need to determine the CLA-isomer distribution, since the isomers may have different biological functions. This review covers the latest advances in the analytical techniques, mainly GC-MS and Ag+-HPLC, to determine the isomeric profile of CLA. © 2006 Elsevier Ltd. All rights reserved.
URIhttp://hdl.handle.net/10261/121095
DOI10.1016/j.trac.2006.04.012
Identifiersdoi: 10.1016/j.trac.2006.04.012
issn: 0165-9936
Appears in Collections:(IF) Artículos
Files in This Item:
File Description SizeFormat 
accesoRestringido.pdf15,38 kBAdobe PDFThumbnail
View/Open
Show full item record
Review this work
 

Related articles:


WARNING: Items in Digital.CSIC are protected by copyright, with all rights reserved, unless otherwise indicated.