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| Título: | Capillary gas chromatography of some triglycerides in cheese using programmed-temperature injection |
Autor: | Alonso López, Leocadio CSIC ORCID | Palabras clave: | Programme temperature injection (PTV) Triglycerides in cheese Gas chromatography Silica capillary columns |
Fecha de publicación: | may-1993 | Editor: | Springer Nature | Citación: | Chromatographia 35(9-12): 649-652 (1993) | Resumen: | A rapid gas chromatographic method for the analysis of triglycerides in cheese on a capillary column with a programmed temperature vaporizer has been developed. Fat were extracted with hexane to dryness. The reproducibility of the method was assessed and the coefficient of variation for the total triglycerides was 2.50%. Recovery of individual triglycerides ranged between 87 to 105%. | Versión del editor: | http://dx.doi.org/10.1007/BF02267931 | URI: | http://hdl.handle.net/10261/113085 | DOI: | 10.1007/BF02267931 | Identificadores: | doi: 10.1007/BF02267931 issn: 0009-5893 e-issn: 1612-1112 |
| Aparece en las colecciones: | (IPLA) Artículos |
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| accesoRestringido.pdf | 15,38 kB | Adobe PDF |  Visualizar/Abrir |
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