2024-03-28T21:47:03Zhttp://digital.csic.es/dspace-oai/requestoai:digital.csic.es:10261/1438802017-03-02T11:54:45Zcom_10261_94com_10261_8col_10261_473
Dietary arginine compromises innate immunity and decreases disease resistance in european sea bass (Dicentrarchus labrax)
Azeredo, Rita
Pérez-Sánchez, Jaume
Sitjà-Bobadilla, Ariadna
Fouz, Belén
Tort, Lluis
Oliva-Teles, Aires
Costas, Benjamín
European Commission
Comunicación presentada en el Aquaculture Europe 2015, celebrado en Rotterdam, Países Bajos, del 20 al 23 de octubre de 2015
Infectious diseases are the cause of high losses in the aquaculture industry and
therefore it is a priority to define sustainable strategies which simultaneously
avoid the use of chemotherapeutics or antibiotics and reinforce fish immune
capacity. Currently, one preferred approach is the use of immunostimulants
which can supplement fish diets. As the sole precursor of nitric oxide, arginine is
involved in important mechanisms of the immune response (Bronte and
Zanovello, 2005). Arginine can also be converted into ornithine, and polyaminemediated
cell proliferation is highly dependent on this amino acid availability
(Andersen et al., 2013). Attempting to clarify the role of arginine on the
modulation of fish immunity, this study aimed at verifying arginine effects on the
innate immune status and disease resistance of the European sea bass.
The research leading to these results has received funding from the European
Union's Seventh Framework Programme AQUAEXCEL under grant agreement
no. 262336.
Peer Reviewed
2017-02-13T13:23:11Z
2017-02-13T13:23:11Z
2015-10-21
2017-02-13T13:23:12Z
comunicación de congreso
http://purl.org/coar/resource_type/c_5794
Aquaculture Europe (2015)
http://hdl.handle.net/10261/143880
http://dx.doi.org/10.13039/501100000780
#PLACEHOLDER_PARENT_METADATA_VALUE#
info:eu-repo/grantAgreement/EC/FP7/262336
Sí
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