ID: 42146 - Composición para suplemento alimenticio
|
1224
|
ID: 374108 - Ácidos grasos trans y ácido linoleico conjugado en alimentos: origen y propiedades biológicas
|
735
|
ID: 374836 - Síntesis endógena de ácidos grasos ramificados en animales rumiantes
|
650
|
ID: 7046 - Addition of olive oil to dairy ewe diets: effect on milk fatty acid profile and animal performance
|
622
|
ID: 22809 - Changes in milk fatty acid profile and animal performance in response to fish oil supplementation, alone or in combination with sunflower oil, in dairy ewes
|
541
|
ID: 329272 - Los nutrientes de la leche en la salud cardiovascular
|
537
|
ID: 9621 - Effect of diet supplementation with sunflower oil on milk production, fatty acid profile and ruminal fermentation in lactating dairy ewes
|
523
|
ID: 258278 - Avances en las estrategias de mejora de las propiedades saludables de la fracción lipidica de los productos lácteos
|
501
|
ID: 211675 - Acute oral safety study of dairy fat rich in trans-10 C18:1 versus vaccenic plus conjugated linoleic acid in rats
|
487
|
ID: 53526 - Animal performance and milk fatty acid profile of dairy goats fed diets with different unsaturated plant oils
|
474
|
ID: 246324 - Adición de aceites vegetales a la dieta de cabras lecheras: Efecto sobre el contenido de ácidos grasos de la grasa láctea
|
459
|
ID: 3919 - Milk Production, Conjugated Linoleic Acid Content, and In Vitro Ruminal Fermentation in Response to High Levels of Soybean Oil in Dairy Ewe Diet
|
455
|
ID: 32301 - Effect of the supplementation of dairy sheep diet with incremental amounts of sunflower oil on animal performance and milk fatty acid profile
|
452
|
ID: 3243 - Efecto de la suplementación de la dieta de ovejas lecheras con aceite de soja sobre el rendimiento productivo de los animales y el perfil de ácidos grasos y la composición de CLA de la leche
|
448
|
ID: 22813 - Milk fatty acid profile and dairy sheep performance in response to diet supplementation with sunflower oil plus incremental levels of marine algae
|
437
|
ID: 29661 - Comparison of the fatty acid profiles in cheeses from ewes fed diets supplemented with different plant oils
|
419
|
ID: 244577 - Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewes' diet on the fatty acid profile of their suckling lambs
|
417
|
ID: 261233 - Authenticity assessment of dairy products
|
404
|
ID: 262123 - Qualitative and quantitative analysis of phosphorylated compounds in milk by means of 31P-NMR
|
403
|
ID: 15242 - Effect of supplementation of grazing dairy ewes with a cereal concentrate on animal performance and milk fatty acid profile
|
399
|
ID: 329064 - Alternative to decrease cholesterol in sheep milk cheeses
|
393
|
ID: 12678 - Efecto de la suplementación de la dieta con aceites de girasol y pescado sobre el rendimiento productivo de los animales y el perfil de ácidos grasos de la leche de ovejas
|
389
|
ID: 300606 - Changes in the milk and cheese fat composition of ewes fed commercial supplements containing linseed with special reference to the CLA content and isomer composition
|
388
|
ID: 20089 - Effect of sunflower oil on sheep milk production and composition, and in vitro rumen fermentation
|
385
|
ID: 53499 - A 4-week repeated oral dose toxicity study of dairy fat naturally enriched in vaccenic, rumenic and α-linolenic acids in rats
|
383
|
ID: 53647 - Effects of feeding increasing dietary levels of high oleic or regular sunflower or linseed oil on fatty acid profile of goat milk
|
380
|
ID: 20162 - Effect of supplementation of dairy ewes diet with olive oil on milk fatty acid profile, animal performance and in vitro rumen fermentation
|
378
|
ID: 330667 - Origen metabólico de trans-10 cis-15 18:2, un ácido graso detectado por GC con columnas capilares de extrema polaridad en grasa láctea
|
373
|
ID: 331222 - Milk and dairy products
|
370
|
ID: 38930 - Milk composition and fatty acid profile of residual and available milk from ewes fed with diets supplemented with different vegetable oils
|
367
|
ID: 249413 - Effects of olive and fish oil Ca soaps in ewe diets on milk fat and muscle and subcutaneous tissue fatty-acid profiles of suckling lambs
|
366
|
ID: 263704 - Fatty acid composition of the triglyceride and free fatty acid fractions in different cows-, ewes- and goats-milk cheeses
|
364
|
ID: 57638 - Inhibition of ∆9-desaturase activity with sterculic acid: Effect on the endogenous synthesis of cis-9 18:1 and cis-9 trans-11 18:2 in dairy sheep
|
358
|
ID: 246976 - Time-dependent variations in milk fatty acid content of goats fed 3 different plant oils
|
357
|
ID: 39942 - Effects of different forage: concentrate ratios in dairy ewe diets supplemented with sunflower oil on animal performance and milk fatty acid profile
|
355
|
ID: 329119 - Associations between major fatty acids in plant oils fed to dairy goats and C18 isomers in milk fat
|
353
|
ID: 262133 - Effects of high pressure and heat treatment on the mineral balance of goats' milk
|
352
|
ID: 263752 - Improved gas chromatographic method for the determination of the individual free fatty acids in cheese using a capillary column and a PTV injector
|
350
|
ID: 15275 - Effect of supplementation of grazing dairy ewes with a cereal concentrate on milk fatty acid profile
|
349
|
ID: 329651 - Estudio del origen del ácido ruménico presente en la grasa láctea de cabras mediante un modelo de regresión lineal
|
340
|
ID: 268833 - Conjugated linoleic acid in processed cheeses during the manufacturing stages
|
337
|
ID: 263670 - Rapid determination of calcium, magnesium, sodium and potassium in milk by flame atomic spectrometry after microwave oven digestion
|
336
|
ID: 258118 - Effects of milk fat replacement by PUFA enriched fats on n-3 fatty acids, conjugated dienes and volatile compounds of fermented milks
|
335
|
ID: 262466 - Review: Application of chromatographic techniques to the study of triglycerides and sterols of milk fat
|
335
|
ID: 9701 - Complementación de la dieta de ovejas lecheras con aceite de soja: efecto sobre el rendimiento productivo de los animales y el perfil de ácidos grasos de la leche
|
335
|
ID: 259969 - Conjugated linoleic acid in ewe milk fat
|
334
|
ID: 305392 - Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewes
|
331
|
ID: 303928 - Effect of a diet enriched in whole linseed and sunflower oil on goat milk fatty acid composition and conjugated linoleic acid isomer profile
|
330
|
ID: 83678 - Differences in oxidation kinetics between conjugated and non-conjugated methyl linoleate
|
330
|
ID: 28416 - Composition for food supplement
|
329
|
ID: 258252 - Quantitative characterization of unsaturated and trans fatty acids in ewe's milk fat
|
326
|
ID: 263614 - Partition of Main and Trace Minerals in Milk: Effect of Ultracentrifugation, Rennet Coagulation, and Dialysis on Soluble Phase Separation
|
321
|
ID: 263668 - Manganese and zinc analysis in milk by microwave oven digestion and platform graphite furnace atomic absorption spectrometry
|
321
|
ID: 329840 - Patterns of milk production, blood metabolite profile and enzyme activities of two fat-tailed sheep breeds
|
316
|
ID: 262973 - Effects of heat treatments and subsequent storage on the mineral balance of ewes' milk
|
312
|
ID: 66861 - Short communication: Linear discriminant analysis and type of oil added to dairy goat diets
|
311
|
ID: 17783 - Milk production and fatty acid profile after three weeks of diet supplementation with sunflower oil and marine algae in dairy ewes
|
308
|
ID: 300280 - Mineral contents and distribution between the soluble and the micellar phases in calcium-enriched UHT milks
|
307
|
ID: 42867 - Rendimiento productivo de ovejas lecheras y composición de la leche en respuesta a diferentes relaciones forraje: concentrado en dietas suplementadas con aceite de girasol
|
307
|
ID: 329575 - Extensive analysis of milk fatty acids in two fat-tailed sheep breeds during lactation
|
306
|
ID: 239537 - Changes in lymphocyte subsets and functions in spleen from mice with high fat diet-induced obesity
|
301
|
ID: 262378 - Isomerization of lactose catalyzed by alkaline-substituted sepiolites
|
301
|
ID: 65185 - Determination of 10-hydroxystearic, 10-ketostearic, 8-hydroxypalmitic, and 8-ketopalmitic acids in milk fat by solid-phase extraction plus gas chromatography-mass spectrometry
|
301
|
ID: 30001 - Composición para suplemento alimenticio
|
300
|
ID: 263147 - Infrared and atomic spectrometry analysis of the mineral composition of a series of equine sabulous material samples and urinary calculi
|
295
|
ID: 37715 - Effects of different forage: concentrate ratios in dairy ewe diets supplemented with sunflower oil on animal performance and milk fatty acid profile
|
293
|
ID: 262209 - Adding plant oils to dairy goat diets: Changes in milk fatty acids with sampling time
|
290
|
ID: 329349 - Use of an extremely polar 100-m column in combination with a cyanoalkyl polysiloxane column to complement the study of milk fats with different fatty acid profiles
|
289
|
ID: 263039 - Distribution of calcium, magnesium, phosphorus, zinc, manganese, copper and iron between the soluble and colloidal phases of ewe's and goat's milk
|
288
|
ID: 42685 - Effect of different vegetable oils fed to lactating ewes on milk and cheese fatty acid profile
|
288
|
ID: 268747 - Recent advances in the characterisation of heat-induced aggregates and intermediates of whey proteins
|
286
|
ID: 372923 - Milk fatty acids and potential health benefits: An updated vision
|
286
|
ID: 259967 - Conjugated linoleic acid content and isomer distribution during ripening in three varieties of cheeses protected with designation of origin
|
285
|
ID: 304085 - Influence of diets rich in flax seed and sunflower oil on the fatty acid composition of ewes' milk fat especially on the level of conjugated linoleic acid, n-3 and n-6 fatty acids
|
285
|
ID: 262984 - Determination of Major Minerals in Dairy Products Digested in Closed Vessels Using Microwave Heating
|
279
|
ID: 262210 - Bioactive components in sheep milk and products
|
277
|
ID: 20111 - Complementação da dieta de ovelhas leiteiras com óleo de soja. Efeito sobre o rendimento productivo e o perfil de ácidos gordos do leite
|
275
|
ID: 262946 - Salt balance and rennet clotting properties of cow's, ewe's, and goat's milks preserved with carbon dioxide
|
275
|
ID: 41946 - Endogenous synthesis of rumenic acid in the mammary gland of dairy ewes
|
272
|
ID: 262405 - Adición de aceites vegetales a la dieta de cabras lecheras: efecto sobre el contenido de ácidos grasos de la grasa láctea
|
270
|
ID: 243842 - Effects of extruded linseed in ewe diets on the intramuscular fatty acid profile of suckling lamb
|
266
|
ID: 305653 - Occurrence of C16:1 isomers in milk fats from ewes fed with different dietary lipid supplements
|
265
|
ID: 243642 - Effect of olive and fish oil calcium soaps fed to early lactating ewes on milk performance and fatty acid profile
|
262
|
ID: 353109 - Grape pomace in ewes diet: Effects on meat quality and the fatty acid profile of their suckling lambs
|
262
|
ID: 268745 - Mineral balance in milk heated using microwave energy
|
261
|
ID: 269002 - Chromatographic techniques to determine conjugated linoleic acid isomers
|
259
|
ID: 305155 - Fatty acid and conjugated linoleic acid isomer profiles in human milk fat
|
258
|
ID: 32689 - Supplementation of a high-concentrate ewe diet with incremental levels of sunflower oil: effect on animal performance and milk fatty acid profile
|
256
|
ID: 304051 - Gas chromatography and silver-ion high-performance liquid chromatography analysis of conjugated linoleic acid isomers in free fatty acid form using sulphuric acid in methanol as catalyst
|
251
|
ID: 261750 - Distribution of minerals between the soluble and colloidal phases in commercial UHT milks
|
248
|
ID: 329294 - Relationships between the daily intake of unsaturated plant lipids and the contents of major milk fatty acids in dairy goats
|
246
|
ID: 41969 - Endogenous synthesis of oleic acid in the mammary gland of dairy ewes
|
245
|
ID: 42145 - Composición para suplemento alimenticio
|
243
|
ID: 262409 - Timing of milk fatty acid profile responses to dietary oil additions: 21 days vs. shorter periods
|
240
|
ID: 372910 - Effects of dietary concentrate composition and linseed oil supplementation on the milk fatty acid profile of goats
|
237
|
ID: 373477 - CLA-producing adjunct cultures improve the nutritional value of sheep cheese fat
|
237
|
ID: 374332 - Classification of human milks based on their trans 18:1 fatty acid profile and effect of maternal diet
|
229
|
ID: 52253 - Milk production and fatty acid profile after three weeks of diet supplementation with sunflower oil and marine algae in dairy ewes
|
229
|
ID: 386426 - Transferencia aparente de ácido linoleico y α-linolénico desde la ración a la leche de cabra
|
228
|
ID: 207399 - Mineral contents and distribution between the soluble and the micellar phases in Ca enriched UHT milks
|
216
|