Sanz, M. Luz

	Rights	Preview	Issue Date	Title	Author(s)	Type
1	closedAccess		2007	A GC method for simultaneous analysis of bornesitol, other polyalcohols and sugars in coffee and its substitutes	Ruiz-Matute, Ana I.  ; Montilla, Antonia  ; Castillo, M. Dolores del  ; Martínez-Castro, Isabel ; Sanz, M. Luz	artículo
2	closedAccess		Jul-2015	A metabolomic study in oats (Avena sativa) highlights a drought tolerance mechanism based upon salicylate signalling pathways and the modulation of carbon, antioxidant and photo-oxidative metabolism	Sánchez-Martín, Javier ; Heald, Jim; Kingston-Smith, Alison; Winters, Ana; Rubiales, Diego  ; Sanz, M. Luz  ; Mur, Luis A. J.; Prats, Elena	artículo
3	closedAccess		2018	A new method for microwave assisted ethanolic extraction of Mentha rotundifolia bioactive terpenoids	García-Sarrió, María Jesús; Sanz, M. Luz  ; Sanz, Jesús; González-Coloma, Azucena ; Soria, Ana C.	artículo
4	closedAccess		2007	A new methodology based on GC-MS to detect honey adulteration with commercial syrups	Ruiz-Matute, Ana I.  ; Soria, Ana C.  ; Martínez-Castro, Isabel ; Sanz, M. Luz	artículo
5	closedAccess		2019	An untargeted evaluation of the volatile and semi-volatile compounds migrating into food simulants from polypropylene food containers by comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry	Carrero-Carralero, Cipriano ; Escobar-Arnanz, Juan; Ros, M.; Jiménez-Falcao, S.; Sanz, M. Luz  ; Ramos, Lourdes	artículo
6	closedAccess		2015	Analysis of iminosugars and other low molecular weight carbohydrates in Aglaonema sp. extracts by hydrophilic interaction liquid chromatography coupled to mass spectrometry	Rodríguez-Sánchez, Sonia ; García-Sarrió, María Jesús; Quintanilla-López, Jesús Eduardo ; Soria, Ana C.  ; Sanz, M. Luz	artículo
7	openAccess		2017	Assessment of Maillard reaction evolution, prebiotic carbohydrates, antioxidant activity and α-amylase inhibition in pulse flours	Moussou, Nadia; Corzo-Martínez, Marta ; Sanz, M. Luz  ; Zaidi, Farid; Montilla, Antonia  ; Villamiel, Mar	artículo
8	closedAccess		2010	Carbohydrate Composition of High-Fructose Corn Syrups (HFCS) Used for Bee Feeding: Effect on Honey Composition	Ruiz-Matute, Ana I.  ; Sanz, M. Luz	artículo
9	openAccess		2017	Changes in caprine milk oligosaccharides at different lactation stages analyzed by high performance liquid chromatography coupled to mass spectrometry	Martín-Ortiz, Andrea; Barile, Daniela; Salcedo, J.; Moreno, F. Javier ; Clemente, Alfonso; Ruiz-Matute, Ana I.  ; Sanz, M. Luz	artículo
10	closedAccess		2007	Characterization and in vitro digestibility of bovine β-lactoglobulin glycated with galactooligosaccharides	Sanz, M. Luz  ; Corzo-Martínez, Marta ; Rastall, Robert A.; Olano, Agustín  ; Moreno, F. Javier	artículo
11	closedAccess		2014	Characterization by the solvation parameter model of the retention properties of commercial ionic liquid columns for gas chromatography	Rodríguez-Sánchez, Sonia ; Galindo-Iranzo, Plácido ; Soria, Ana C.  ; Sanz, M. Luz  ; Quintanilla-López, Jesús Eduardo ; Lebrón-Aguilar, R.	artículo
12	closedAccess		2017	Characterization of cyclitol glycosides by gas chromatography coupled to mass spectrometry	Ruiz Aceituno, Laura  ; Carrero-Carralero, Cipriano ; Ruiz-Matute, Ana Isabel; Ramos, Lourdes  ; Sanz, M. Luz  ; Martínez-Castro, Isabel	artículo
13	openAccess		2011	Characterization of galactooligosaccharides derived from lactulose	Hernández-Hernández, Oswaldo  ; Montañés, Fernando ; Clemente, Alfonso; Moreno, F. Javier ; Sanz, M. Luz	artículo
14	openAccess		2016	Characterization of goat colostrum oligosaccharides by nano-liquid chromatography on chip quadrupole time-of-flight mass spectrometry and hydrophilic interaction liquid chromatography-quadrupole mass spectrometry	Martín-Ortiz, Andrea; Salcedo, J.; Barile, Daniela; Bunyatratchata, A.; Moreno, F. Javier ; Martín-García, I.; Clemente, Alfonso; Sanz, M. Luz  ; Ruiz-Matute, Ana I.	artículo
15	closedAccess		2009	Characterization of O-trimethylsilyl oximes of trisaccharides by gas chromatography-mass spectrometry	Brokl, M. ; Soria, Ana C.  ; Martínez-Castro, Isabel ; Sanz, M. Luz  ; Ruiz-Matute, Ana I.	artículo
16	closedAccess		2016	Characterization of post-translationally modified peptides by hydrophilic interaction and reverse phase liquid chromatography coupled to quadrupole-time-of-flight mass spectrometry	Hernández-Hernández, Oswaldo  ; Quintanilla-López, Jesús Eduardo ; Lebrón-Aguilar, Rosa  ; Sanz, M. Luz  ; Moreno, F. Javier	artículo
17	closedAccess		May-2010	Characterization of traditional Spanish edible plant syrups based on carbohydrate GC–MS analysis	Ruiz-Matute, Ana I.  ; Soria, Ana C.  ; Sanz, M. Luz  ; Martínez-Castro, Isabel	artículo
18	closedAccess		2014	Characterization of trimethylsilyl ethers of iminosugars by gas chromatography-mass spectrometry	Rodríguez-Sánchez, Sonia ; Ruiz-Matute, Ana I.  ; Sanz, M. Luz  ; Soria, Ana C.	artículo
19	closedAccess		2009	Comparison of fractionation techniques to obtain prebiotic galactooligosaccharides	Hernández-Hernández, Oswaldo  ; Ruiz-Matute, Ana I.  ; Olano, Agustín  ; Moreno, F. Javier ; Sanz, M. Luz	artículo
20	closedAccess		May-2011	Derivatization of carbohydrates for GC and GC–MS analyses	Ruiz-Matute, Ana I.  ; Hernández-Hernández, Oswaldo  ; Rodríguez-Sánchez, Sonia ; Sanz, M. Luz  ; Martínez-Castro, Isabel	artículo