Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 4-feb-2020 | Evaluation of the quality of nixtamalized maize flours for tortilla production with a new Mixolab protocol | Espinosa‐Ramírez, Johanan; Rosell, Cristina M. CSIC ORCID ; Serna-Saldívar, Sergio O.; Pérez‐Carrillo, Esther | artículo |
openAccess | | 26-ago-2020 | Exploring the potential of arabinoxylan as structuring agent in model systems for gluten-free yeast-leavened breads | Espinosa Ramírez, Johanan; Garzón, Raquel CSIC ORCID ; Serna-Saldívar, Sergio O.; Rosell, Cristina M. CSIC ORCID | artículo |
openAccess | | 14-jun-2018 | Functional and nutritional replacement of gluten in gluten-free yeast-leavened breads by using β-conglycinin concentrate extracted from soybean flour | Espinosa-Ramírez, Johanan; Garzón, Raquel CSIC ORCID ; Serna-Saldívar, Sergio O.; Rosell, Cristina M. CSIC ORCID | artículo |
openAccess | | 15-feb-2019 | In vitro fecal fermentation of high pressure-treated fruit peels used as dietary fiber sources | Tejada-Ortigoza, Viridiana; Garcia-Amezquita, Luis Eduardo; Kazem, Ahmad E.; Campanella, Osvaldo H.; Cano, M. Pilar CSIC ORCID ; Hamaker, Bruce R.; Serna-Saldívar, Sergio O.; Welti-Chanes, Jorge | artículo |
openAccess | | 2023 | Metabolism and anticancer mechanisms of selocompounds: Comprehensive review | Dávila‑Vega, Juan Pablo; Gastelum‑Hernández, Ana Carolina; Serrano‐Sandoval, Sayra N.; Serna-Saldívar, Sergio O.; Gutiérrez-Uribe, Janet A.; Milán‑Carrillo, Jorge; Martínez-Cuesta, M. Carmen CSIC ORCID ; Guardado‑Félix, Daniela | artículo |
openAccess | | 20-dic-2017 | Mimicking gluten functionality with β-conglycinin concentrate: Evaluation in gluten free yeast-leavened breads | Espinosa Ramírez, Johanan; Garzón, Raquel CSIC ORCID ; Serna-Saldívar, Sergio O.; Rosell, Cristina M. CSIC ORCID | artículo |
openAccess | | 2018 | Peptides and isoflavones in gastrointestinal digests contribute to the anti-inflammatory potential of cooked or germinated desi and kabuli chickpea (Cicer arietinum L.) | Milán-Noris, Ada Keila; Gutiérrez-Uribe, Janet Alejandra; Santacruz, Arlette CSIC; Serna-Saldívar, Sergio O.; Martínez-Villaluenga, Cristina CSIC ORCID | artículo |
openAccess | | 5-jul-2021 | Selenized chickpea sourdoughs for the enrichment of breads | Lazo-Vélez, Marco A.; Garzón, Raquel CSIC ORCID ; Guardado-Félix, Daniela; Serna-Saldívar, Sergio O.; Rosell, Cristina M. CSIC ORCID | artículo |