| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 2012 | Analysis of low temperature-induced genes (LTIG) in wine yeast during alcoholic fermentation | Chiva, Rosa Ana CSIC ORCID CVN; López Malo, María; Salvadó, Zoel CSIC ORCID; Mas, Albert; Guillamón, José Manuel CSIC ORCID | artículo |
| closedAccess |  | 26-jun-2017 | Gene deletions helping reduce acetic acid production by Saccharomyces cerevisiae during aerated fermentation | Salvadó, Zoel CSIC ORCID; Rodrigues, Alda Joao CSIC; Tronchoni, Jordi CSIC ORCID ; González García, Ramón CSIC ORCID ; Curiel, José Antonio CSIC ORCID ; Morales, Pilar CSIC ORCID | póster de congreso |
| closedAccess |  | jul-2015 | Genes que afectan a la producción de ácido acético por parte de Saccharomyces cerevisiae durante la fermentación en presencia de oxígeno | Salvadó, Zoel CSIC ORCID; Rodrigues, Alda Joao CSIC; Tronchoni, Jordi CSIC ORCID ; González García, Ramón CSIC ORCID ; Curiel, José Antonio CSIC ORCID ; Morales, Pilar CSIC ORCID | póster de congreso |
| openAccess |  | 11-jul-2016 | Genome-wide identification of genes involved in growth and fermentation activity at low temperature in Saccharomyces cerevisiae | Salvadó, Zoel CSIC ORCID; Ramos Alonso, Lucía CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Penacho, Vanessa CSIC; García Ríos, Estéfani CSIC ORCID; Morales, Pilar CSIC ORCID; González García, Ramón CSIC ORCID ; Guillamón, José Manuel CSIC ORCID | artículo |
| openAccess |  | 5-sep-2013 | Genome-Wide Study of the Adaptation of Saccharomyces cerevisiae to the Early Stages of Wine Fermentation | Novo, Maite CSIC ORCID; Mangado, Ana CSIC; Quirós Asensio, Manuel CSIC; Morales, Pilar CSIC ORCID; Salvadó, Zoel CSIC ORCID; González García, Ramón CSIC ORCID | artículo |
| openAccess |  | 15-sep-2016 | Identification of target genes to control acetate yield during aerobic fermentation with Saccharomyces cerevisiae | Curiel, José Antonio CSIC ORCID ; Salvadó, Zoel CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Morales, Pilar CSIC ORCID; Rodrigues, Alda Joao CSIC; Quirós Asensio, Manuel CSIC; González García, Ramón CSIC ORCID | artículo |
| closedAccess | | sep-2011 | Quantifying the individual effects of ethanol and temperature on the fitness advantage of Saccharomyces cerevisiae | Salvadó, Zoel CSIC ORCID; Arroyo López, Francisco Noé CSIC ORCID ; Barrio, Eladio CSIC ORCID; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID | artículo |
| openAccess | | 2011 | Study of the adaptation of S. cerevisiae strains to winemaking conditions by means of directed evolution and competition experiments with bar-coded YKO strains | González García, Ramón CSIC ORCID ; Morales, Pilar CSIC ORCID; Novo, Maite CSIC ORCID; Mangado, Ana CSIC; Quirós Asensio, Manuel CSIC; Salvadó, Zoel CSIC ORCID; Wapenaar, M. | presentación |
| openAccess |  | dic-2010 | Susceptibility and resistance to ethanol in Saccharomyces strains isolated from wild and fermentative environments | Arroyo López, Francisco Noé CSIC ORCID ; Salvadó, Zoel CSIC ORCID; Tronchoni, Jordi CSIC ORCID ; Guillamón, José Manuel CSIC ORCID ; Barrio, Eladio CSIC ORCID; Querol, Amparo CSIC ORCID | artículo |
| openAccess |  | 2014 | The Fitness Advantage of Commercial Wine Yeasts in Relation to the Nitrogen Concentration, Temperature, and Ethanol Content under Microvinification Conditions | García Ríos, Estéfani CSIC ORCID; Gutiérrez Linares, Alicia CSIC; Salvadó, Zoel CSIC ORCID; Arroyo López, Francisco Noé CSIC ORCID ; Guillamón, José Manuel CSIC ORCID | artículo |
