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Browsing by Author Medina, Isabel

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RightsIssue DateTitleAuthor(s)
closedAccess199413C nuclear magnetic resonance monitoring of free fatty acid release after fish thermal processingMedina, Isabel; Sacchi, Raffaele; Aubourg, Santiago P.
openAccess1995A comparison between conventional and fluorescence detection methods of cooking-induced damage to tuna fish lipidsAubourg, Santiago P.; Medina, Isabel; Pérez Martín, Ricardo Isaac
closedAccess2012Activity of caffeic acid in different fish lipid matrices: A reviewMedina, Isabel; Undeland, Ingrid; Larsson, Karin; Storre, Ivar; Rustad, Turid; Jacobsen, Charlotte; Kristinová, Vera; Gallardo, José Manuel
closedAccessSep-2005Activity of grape polyphenols as inhibitors of the oxidation of fish lipids and frozen fish musclePazos, Manuel; Gallardo, José Manuel; Torres, Josep Lluís; Medina, Isabel
closedAccess2003Activity of plant extracts for preserving functional food containing n-3-PUFAMedina, Isabel; González, M. Jesús; Della Medaglia, Manuel; Sacchi, Raffaele; Gallardo, José Manuel
closedAccess2013Adequacy of shrob rats as a model for the metabolic syndrome in nutritional studiesMolinar-Toribio, Eunice; Pérez-Jiménez, Jara; Lluís, Laura; Sánchez-Martos, Vanesa; Giralt, Montse; Pazos, Manuel; Méndez, Lucía; Medina, Isabel; Torres, Josep Lluís
openAccess20-Dec-2012Alkyl gallate derivatives as antioxidants and surfactantsMorales, Juan C.; Lucas, Ricardo; Sánchez Maldonado, Mª Olivia; Comelles, Francesc; Parra-Juez, José Luis; Medina, Isabel
closedAccess2013Alterations in the intestinal assimilation of oxidized PUFAs are ameliorated by a polyphenol-rich grape seed extract in an in vitro model and Caco-2 Cells1-3Maestre, Rodrigo; Douglass, John D.; Kodukula, Sarala; Medina, Isabel; Storch, Judith
closedAccess1993Analysis of 1-O-alk-1-enylglycerophospholipids of albacore tuna (Thunnus alalunga) and their alterations during thermal processingMedina, Isabel; Aubourg, Santiago P.; Pérez Martín, Ricardo Isaac
openAccess2015Antioxidant activity of alkyl gallates and glycosyl alkyl gallates in fish oil in water emulsions: Relevance of their surface active properties and of the type of emulsifierGonzález, María Jesús; Medina, Isabel; Maldonado, Olivia S.; Lucas, Ricardo; Morales, Juan C.
closedAccess2006Antioxidant activity of extracts produced by solvent extraction of almond shells acid hydrolysatesMoure, Andrés; Pazos, Manuel; Medina, Isabel; Domínguez, Herminia; Parajó, Juan Carlos
closedAccess5-Aug-2010Antioxidant activity of resveratrol in several fish lipid matrices: effect of acylation and glucosylationMedina, Isabel; Alcántara, David; González, María Jesús; Torres, Pamela; Lucas, Ricardo; Roque, Julie; Plou Gasca, Francisco José; Morales, Juan C.
closedAccess2012Antioxidant mechanism of grape procyanidins in muscle tissues: Redox interactions with endogenous ascorbic acid and α-tocopherolIglesias Neira, Jacobo; Pazos, Manuel; Torres, Josep Lluís; Medina, Isabel
closedAccess2008Antioxidant mechanisms involved in the activity of natural procyanidins in seafood productsMedina, Isabel; González, M. Jesús; Lois, Salomé; Iglesias Neira, Jacobo; Maestre, Rodrigo; Pazos, Manuel
closedAccess2000Application of 13C NMR to the selection of the thermal processing conditions of canned fatty fishMedina, Isabel; Sacchi, Raffaele; Aubourg, Santiago P.
closedAccess2009Caffeic acid as antioxidant in fish muscle: mechanism of synergism with endogenous ascorbic acid and a-tocopherolIglesias Neira, Jacobo; Pazos, Manuel; Andersen, Mogens L.; Skibsted, Leif H.; Medina, Isabel
closedAccess2009Capacity of reductants and chelators to prevent lipid oxidation catalyzed by fish hemoglobinMaestre, Rodrigo; Pazos, Manuel; Iglesias Neira, Jacobo; Medina, Isabel
openAccess2014Cardiovascular disease-related parameters and oxidative stress in SHROB rats, a model for metabolic syndromeMolinar-Toribio, Eunice; Pérez Jiménez, Jara; Ramos-Romero, Sara; Pazos, Manuel; Méndez, Lucía; Medina, Isabel; Torres, Josep Lluís
closedAccess1999Challenges in the identification of species of canned fishMackie, I. M.; Pryde, Susan E.; González Sotelo, Carmen; Medina, Isabel; Pérez Martín, Ricardo Isaac; Quinteiro, Javier; Rey Méndez, Manuel; Rehbein, Hartmut
openAccess1997Changes in lipids during different sterilizing conditions in canning albacore (Thunnus alalunga) in oilAubourg, Santiago P.; Gallardo, José Manuel; Medina, Isabel