English   español  

Browsing by Author Martínez-Villaluenga, Cristina

Showing results 1 to 20 of 22  next >
RightsPreviewIssue DateTitleAuthor(s)Type
closedAccess2008Alpha-Galactosides: Antinutritional Factors or Functional Ingredients?Martínez-Villaluenga, Cristina; Frías, Juana; Vidal-Valverde, ConcepciónArtículo
closedAccessMay-2010Amino acid composition and chemical score of raw, processed legumes and supplemented pastaMartínez-Villaluenga, Cristina; Torres, Alexia; Frías, Juana; Vidal-Valverde, ConcepciónArtículo
closedAccess1-Jan-2009Antioxidant capacity evaluation and polyphenolic content of high-protein lupin productsMartínez-Villaluenga, Cristina; Zielinski, Henryk; Frías, Juana; Piskula, Mariusz K.; Kozlowska, Halina; Vidal-Valverde, ConcepciónArtículo
closedAccessApr-2008Assessment of protein fraction of three varieties of Pisum sativum L. Effect of germinationMartínez-Villaluenga, Cristina; Gulewicz, Piotr; Frías, Juana; Gulewicz, Krzysztof; Vidal-Valverde, ConcepciónArtículo
closedAccessaccesoRestringido.pdf.jpg2008Beta-conglycinin embeds active peptides that inhibit lipid accumulation in 3T3-L1 adipocytes in vitro.Martínez-Villaluenga, Cristina; Bringe, N. A.; Berhow, M.; Gonzalez de Mejia , E.Artículo
openAccessBifidogenic.pdf.jpg18-May-2009Bifidogenic effect and stimulation of short chain fatty acid production in human faecal slurry cultures by oligosaccharides derived from lactose and lactuloseCardelle-Cobas, Alejandra; Fernández García, María; Salazar, Nuria; Martínez-Villaluenga, Cristina; Villamiel, Mar; Ruas-Madiedo, Patricia; González de los Reyes-Gavilán, ClaraArtículo
closedAccess2007Biogenic amines and HL60 citotoxicity of alfalfa and fenugreek sproutsFrías, Juana; Martínez-Villaluenga, Cristina; Gulewicz, Piotr; Perez-Romero, A.; Pilarski, R.; Gulewicz, Krzysztof; Vidal-Valverde, ConcepciónArtículo
closedAccess15-Mar-2008Effect of germination on the protein fractional composition of different lupin speciesGulewicz, Piotr; Martínez-Villaluenga, Cristina; Frías, Juana; Ciesiołka, Danuta; Gulewicz, Krzysztof; Vidal-Valverde, ConcepciónArtículo
closedAccessaccesoRestringido.pdf.jpg2011Effect of reaction conditions on lactulose-derived trisaccharides obtained by transgalactosylation with β-galactosidase of Kluyveromyces lactisCardelle-Cobas, Alejandra; Corzo, Nieves; Martínez-Villaluenga, Cristina; Olano, Agustín; Villamiel, MarArtículo
closedAccess2008Enzymatic synthesis and identification of two trisaccharides produced from lactulose by transgalactosylationMartínez-Villaluenga, Cristina; Cardelle-Cobas, Alejandra; Olano, Agustín; Corzo, Nieves; Villamiel, Mar; Jimeno, M. LuisaArtículo
closedAccessMay-2008Food safety evaluation of broccoli and radish sproutsMartínez-Villaluenga, Cristina; Frías, Juana; Gulewicz, Piotr; Gulewicz, Krzysztof; Vidal-Valverde, ConcepciónArtículo
closedAccess2006Functional lupin seeds (Lupinus albus L. and Lupinus luteus L.) after extraction of α-galactosidesMartínez-Villaluenga, Cristina; Frías, Juana; Vidal-Valverde, ConcepciónArtículo
closedAccess2008Immunoreactivity and amino acid content of fermented soybean productsFrías, Juana; Song, Young Soo; Martínez-Villaluenga, Cristina; González de Mejia, Elvira; Vidal-Valverde, ConcepciónArtículo
openAccessa-galactosides_lupin_seeds_Martinez.pdf.jpg2004Improved method to obtain pure a-galactosides from lupin seedsMartínez-Villaluenga, Cristina; Frías, Juana; Gulewicz, Krzysztof; Vidal-Valverde, ConcepciónArtículo
closedAccess2007Improvement in food intake and nutritive utilization of protein from L. albus var. multolupa protein isolates supplemented with ascorbic acidMartínez-Villaluenga, Cristina; Urbano, Gloria; Porres, Jesús M.; Frías, Juana; Vidal-Valverde, ConcepciónArtículo
closedAccessJul-2006Influence of addition of raffinose family oligosaccharides on probiotic survival in fermented milk during refrigerated storageFrías, Juana; Martínez-Villaluenga, Cristina; Gómez, Rosario; Vidal-Valverde, ConcepciónArtículo
closedAccess2009Influence of germination with different selenium solutions on nutritional value and cytotoxicity of lupin seedsFrías, Juana; Gulewicz, Piotr; Martínez-Villaluenga, Cristina; Pilarski, Radoslaw; Blázquez, Enrique; Jiménez, Begoña; Gulewicz, Krzysztof; Vidal-Valverde, ConcepciónArtículo
closedAccess2006Influence of Lupin (Lupinus luteus L. cv. 4492 and Lupinus angustifolius L. var. zapaton) and Fenugreek (Trigonella foenum-graecum L.) Germination on Microbial Population and Biogenic AminesMartínez-Villaluenga, Cristina; Gulewicz, Piotr; Pérez, Antonio; Frías, Juana; Vidal-Valverde, ConcepciónArtículo
closedAccessDec-2006Kinetics of free protein amino acids, free non-protein amino acids and trigonelline in soybean (Glycine max L.) and lupin (Lupinus angustifolius L.) sproutsMartínez-Villaluenga, Cristina; Kuo, Yu-Haey; Lambein, Fernand; Frías, Juana; Vidal-Valverde, ConcepciónArtículo
openAccessMay-2013Optimisation of germination temperature and time to improve γ-aminobutyric acid, polyphenols and antioxidant activity in brown riceCáceres, Patricio J.; Martínez-Villaluenga, Cristina; Amigo, Lourdes; Frías, JuanaPóster