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Browsing by Author Marín Fernández, Alicia

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Showing results 1 to 8 of 8
RightsPreviewIssue DateTitleAuthor(s)Type
closedAccess21-May-2004Characterization and Quantitation of Antioxidant Constituents of Sweet Pepper (Capsicum annuum L.)Marín Fernández, Alicia ; Ferreres, Federico ; Tomás Barberán, Francisco ; Gil Muñoz, M.ª Isabelartículo
closedAccessApr-2006Controlled atmosphere preserves quality and phytonutrients in wild rocket (Diplotaxis tenuifolia)Martínez-Sánchez, Ascensión ; Marín Fernández, Alicia ; Llorach, Rafael; Ferreres, Federico ; Gil Muñoz, M.ª Isabelartículo
closedAccessDec-2007Impact of combined postharvest treatments (UV-C light, gaseous O3, superatmospheric O2 and high CO2) on health promoting compounds and shelf-life of strawberriesAllende, Ana ; Marín Fernández, Alicia ; Buendía, Begoña ; Tomás Barberán, Francisco ; Gil Muñoz, M.ª Isabelartículo
openAccess12870_2017_Article_1041.pdf.jpg14-Jun-2017Metabolic and transcriptional elucidation of the carotenoid biosynthesis pathway in peel and flesh tissue of loquat fruit during on-tree developmentHadjipieri, Margarita; Georgiadou, Egli C.; Marín Fernández, Alicia ; Diaz-Mula, Huertas M.; Goulas, Vlasios; Fotopoulos, Vasileios; Tomás Barberán, Francisco ; Manganaris, George A.artículo
openAccessWO2006037833A1.pdf.jpg13-Apr-2006Method of preparing ready-to-eat or minimally-processed artichoke (CYNARA SCOLYMUS L.) and minimally-processed artichokes thus obtalned.Gil Muñoz, M.ª Isabel; Marín Fernández, Alicia ; Tudela, Juan Antonio patente
closedAccess8-Nov-2008Microbial Quality and Bioactive Constituents of Sweet Peppers from Sustainable Production SystemsMarín Fernández, Alicia ; Gil Muñoz, M.ª Isabel; Flores, Pilar; Hellín, Pilar; Selma, María Victoria  artículo
closedAccess18-Apr-2007A New Process To Develop a Cocoa Powder with Higher Flavonoid Monomer Content and Enhanced Bioavailability in Healthy HumansTomás Barberán, Francisco ; Cienfuegos-Jovellanos, Elena; Marín Fernández, Alicia ; Muguerza, Begoña; Gil-Izquierdo, Ángel ; Cerdá, Begoña; Zafrilla, Pilar; Morillas, Juana; Mulero, Juana; Ibarra, Alvin; Pasamar, María A.; Ramón, Daniel ; Espín de Gea, Juan Carlos artículo
closedAccess11-Jun-2005Ozonated Water Extends the Shelf Life of Fresh-Cut LettuceBeltrán Riquelme, David; Selma, María Victoria  ; Marín Fernández, Alicia ; Gil Muñoz, M.ª Isabelartículo