English   español  

Browsing by Author Maldonado, Roberto

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 7 of 7
RightsPreviewIssue DateTitleAuthor(s)Type
closedAccessaccesoRestringido.pdf.jpg2008Anthocyanin, antioxidant activity and stress-induced gene expression in high CO2-treated table grapes stored at low temperatureRomero, Irene  ; Sánchez Ballesta, M. Teresa  ; Maldonado, Roberto; Escribano, M. Isabel  ; Merodio, Carmen  artículo
closedAccessaccesoRestringido.pdf.jpg2001Effect of high carbon dioxide concentration on PAL activity and phenolic contents in ripening cherimoya fruitAssis, Joston S.; Maldonado, Roberto; Muñoz, Teresa; Escribano, M. Isabel  ; Merodio, Carmen  artículo
closedAccessaccesoRestringido.pdf.jpg2006Effect of high CO2 pretreatment on quality, fungal decay and molecular regulation of stilbene phytoalexin biosynthesis in stored table grapesSánchez Ballesta, M. Teresa  ; Jiménez, J. B.; Romero, I.; Orea, J. M.; Maldonado, Roberto; Ureña, A. G.; Escribano, M. Isabel  artículo
closedAccessaccesoRestringido.pdf.jpg2006Expression of class I chitinase and β-1,3-glucanase genes and postharvest fungal decay control of table grapes by high CO2 pretreatmentRomero, Irene  ; Sánchez Ballesta, M. Teresa  ; Maldonado, Roberto; Escribano, M. Isabel  ; Merodio, Carmen  artículo
closedAccessaccesoRestringido.pdf.jpg2002High CO2 atmosphere modulating the phenolic response associated with cell adhesion and hardening of Annona cherimola fruit stored at chilling temperatureMaldonado, Roberto; Molina García, Antonio D.  ; Sánchez Ballesta, M. Teresa  ; Escribano, M. Isabel  ; Merodio, Carmen  artículo
closedAccessaccesoRestringido.pdf.jpg2004Malate metabolism and adaptation to chilling temperature storage by pretreatment with high CO2 levels in Annona cherimola fruitMaldonado, Roberto; Sánchez Ballesta, M. Teresa  ; Alique, Rafael ; Escribano, M. Isabel  ; Merodio, Carmen  artículo
closedAccessaccesoRestringido.pdf.jpg2002Relationship between the levels of ammonia and co-ordination of phenylalanine ammonia-lyase and phosphoenolpyruvate carboxylase in Annona cherimola stored under different conditionsMaldonado, Roberto; Escribano, M. Isabel  ; Merodio, Carmen  artículo