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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | 2019 | A proteomic-based approach for the search of biomarkers in Iberian wild deer (Cervus elaphus) as indicators of meat quality | López-Pedrouso, María; Franco, Daniel; Serrano, Martina P.; Maggiolino, Aristide; Landete-Castillejos, Tomás CSIC ORCID ; De Palo, Pasquale; Lorenzo, José M. | artículo |
openAccess | | 13-may-2023 | Advanced proteomic and bioinformatic tools for predictive analysis of allergens in novel foods | López-Pedrouso, María; Lorenzo, José M.; Alché Ramírez, Juan de Dios CSIC ORCID; Moreira, Ramón; Franco, Daniel | artículo de revisión |
openAccess | | 2021 | Anti-tumour activity of deer growing antlers and its potential applications in the treatment of malignant gliomas | Chonco, Louis CSIC ORCID; Landete-Castillejos, Tomás CSIC ORCID ; Serrano-Heras, Gemma CSIC ORCID; Pérez-Serrano, Martina CSIC ORCID; Pérez-Barbería, Francisco J. CSIC ORCID; González‑Armesto, Carlos; García, Andrés J. CSIC ORCID ; Cabo, Carlos de; Lorenzo, José M.; Li, Chunyi; Segura, Tomás | artículo |
closedAccess | | 2016 | Antioxidant ability of potato (Solanum tuberosum) peel extracts to inhibit soybean oil oxidation | Franco, Daniel; Pateiro, M.; Rodríguez-Amado, I. CSIC; López-Pedrouso, María; Zapata, Carlos; Vázquez, José Antonio CSIC ORCID; Lorenzo, José M. | artículo |
openAccess | | 19-jul-2019 | Antioxidant and Antimicrobial Activity of Peptides Extracted from Meat By-products: a Review | Borrajo, Paula; Pateiro, Mirian; Barba, Francisco J. CSIC ORCID; Mora, Leticia CSIC ORCID; Franco, Daniel; Toldrá Vilardell, Fidel CSIC ORCID; Lorenzo, José M. | artículo |
openAccess | | 2012 | Breed effect between Mos rooster (Galician indigenous breed) and Sasso T-44 line and finishing feed effect of commercial fodder or corn | Franco, Daniel; Rois, D.; Vázquez, José Antonio CSIC ORCID; Purriños, L.; González, Rosa; Lorenzo, José M. | artículo |
closedAccess | | 2019 | Carcass and meat quality characteristics from Iberian wild red deer (Cervus elaphus) hunted at different ages | Maggiolino, Aristide; Pateiro, Mirian; Serrano, Martina P.; Landete-Castillejos, Tomás CSIC ORCID ; Domínguez, Rubén; García, Andrés J. CSIC ORCID ; Gallego, Laureano CSIC ORCID; De Palo, Pasquale; Lorenzo, José M. | artículo |
openAccess | | 2013 | Carcass morphology and meat quality from roosters slaughtered at eight months affected by genotype and finishing feeding | Franco, Daniel; Rois, D.; Vázquez, José Antonio CSIC ORCID; Lorenzo, José M. | artículo |
openAccess | | 2012 | Comparison of growth performance, carcass components, and meat quality between Mos rooster (Galician indigenous breed) and Sasso T-44 line slaughtered at 10 months | Franco, Daniel; Rois, D.; Vázquez, José Antonio CSIC ORCID; Purriños, L.; González, Rosa; Lorenzo, José M. | artículo |
openAccess | | 1992 | Crecimiento de la caballa Scomber japonicus (Houttuyn, 1872) en aguas del Archipiélago canario | Lorenzo, José M. | tesis doctoral |
openAccess | | 2011 | Curva de crecimiento de la reza cerco celta (subvariedad barcina) a diferentes edades de sacrificio | Franco, Daniel; García, A.; Vázquez, José Antonio CSIC ORCID; Fernández, Miguel; Carril, J. A.; Lorenzo, José M. | artículo |
closedAccess | | 2014 | Effect of addition of green tea, chestnut and grape extract on the shelf-life of pig liver pâté | Pateiro, M.; Lorenzo, José M.; Rodríguez-Amado, I. CSIC; Franco, Daniel | artículo |
openAccess | | 2019 | Effect of age on nutritional properties of Iberian wild red deer meat | Lorenzo, José M.; Maggiolino, Aristide; Gallego, Laureano CSIC ORCID; Pateiro, Mirian; Pérez-Serrano, Martina CSIC ORCID; Domínguez, Rubén; García, Andrés J. CSIC ORCID ; Landete-Castillejos, Tomás CSIC ORCID ; De Palo, Pasquale | artículo |
openAccess | | 2018 | Effect of breed and finishing diet on growth performance, carcass and meat quality characteristics of Mos young hens | Pateiro, M.; Rois, D.; Lorenzo, José M.; Vázquez, José Antonio CSIC ORCID; Franco, Daniel | artículo |
closedAccess | | 2013 | Effect of cross breeding and amount of finishing diet on growth parameters, carcass and meat composition of foals slaughtered at 15 months of age | Franco, Daniel; Crecente, Santiago; Vázquez, José Antonio CSIC ORCID; Gómez, María CSIC ORCID; Lorenzo, José M. | artículo |
openAccess | | 2014 | Effect of cross breeding with Hispano-Bretón and Burguete on productive parameter and dynamics of growth of “Galician Mountain” foals | Lorenzo, José M.; Franco, Daniel; Crecente, Santiago; Sarriés, María Victoria; Vázquez, José Antonio CSIC ORCID | comunicación de congreso |
closedAccess | | 2020 | Effects of aging and dietary supplementation with polyphenols from Pinus taeda hydrolysed lignin on quality parameters, fatty acid profile and oxidative stability of beef | Maggiolino, Aristide; Lorenzo, José M.; Salzano, A.; Faccia, M.; Blando, F.; Serrano, Martina P.; Latorre, M. A.; Quiñones, J.; De Palo, Pasquale | artículo |
openAccess | | 2016 | Effects of caponization on growth performance, carcass and meat quality of mos breed capons rReared in free-range production system | Franco, Daniel; Pateiro, M.; Rois, D.; Vázquez, José Antonio CSIC ORCID; Lorenzo, José M. | artículo |
openAccess | | 2013 | Effects of natural (grape seed and chestnut extract) and synthetic antioxidants (buthylatedhydroxytoluene, BHT) on the physical, chemical, microbiological and sensory characteristics of dry cured sausage "chorizo" | Lorenzo, José M.; González, Rosa; Sánchez, Maribel; Rodríguez-Amado, I. CSIC; Franco, Daniel | artículo |
openAccess | | 2020 | Effects of Ultrasound-Assisted Extraction and Solvent on the Phenolic Profile, Bacterial Growth, and Anti-Inflammatory/Antioxidant Activities of Mediterranean Olive and Fig Leaves Extracts | Alcántara, Cristina CSIC ORCID; Žugčić, Tihana; Abdelkebir, Radhia; García-Pérez, José V.; Jambrak, Anet Režek; Lorenzo, José M.; Collado, María Carmen CSIC ORCID; Granato, Daniel; Barba, Francisco J. CSIC ORCID | artículo |