| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
|  | 23-feb-2024 | A Novel Plant-Based Nutraceutical Combined with Exercise Can Revert Oxidative Status in Plasma and Liver in a Diet-Induced-Obesity Animal Model | Guzmán-Carrasco, Ana; Kapravelou, Garyfallia; López-Jurado, María; Bermúdez, Francisco; Andrés-León, Eduardo CSIC ORCID CVN ; Terrón-Camero, Laura C.; Prados, José; Melguizo, Consolación; Porres, Jesus M.; Martínez, Rosario | artículo |
| closedAccess |  | 1993 | Bioavailability of phosphorus in raw and processed faba beans (Vicia faba) | Fernandez, Mar; Aranda, Pilar CSIC ORCID ; López-Jurado, María; Urbano, Gloria; Frías, Juana CSIC ORCID ; Sotomayor, Cristina; Vidal-Valverde, Concepción CSIC | póster de congreso |
| closedAccess |  | 1999 | Ca and P bioavailability of processed lentils as affected by dietary fiber and phytic acid content | Urbano, Gloria; López-Jurado, María; Fernandez, Mar; Moreu, Maria-Carmen; Porres, Jesús M.; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC | artículo |
| closedAccess | | nov-2007 | Effect of phytic acid degradation by soaking and exogenous phytase on the bioavailability of magnesium and zinc from Pisum sativum, L. | Urbano, Gloria; Frejnagel, Sławomir; Porres, Jesús M.; Aranda Ramírez, María Pilar; Gómez-Villalva, Elena; Frías, Juana CSIC ORCID ; López-Jurado, María | artículo |
| closedAccess |  | 1993 | Effect of processing on some antinutritive factors of Vicia faba. Influence on protein digestibility and food intake in rats | Fernandez, Mar; Aranda, Pilar CSIC ORCID ; López-Jurado, María; Urbano, Gloria; Estrella, E.; Sotomayor, Cristina; Díaz-Pollan, Concepción; Prodanov, M. CSIC ORCID ; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC | comunicación de congreso |
| closedAccess |  | 2007 | Effect of treatment with α-galactosidase, tannase or a cell-wall-degrading enzyme complex on the nutritive utilisation of protein and carbohydrates from pea (Pisum sativum L.) flour | Urbano, Gloria; López-Jurado, María; Porres, Jesús M.; Frejnagel, Sławomir; Gómez-Villalva, Elena; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC ; Aranda Ramírez, Pilar | artículo |
| closedAccess |  | 1997 | Influence of processing on trypsin inhibitor activity of faba beans and its physiological effect | Vidal-Valverde, Concepción CSIC ; Frías, Juana CSIC ORCID ; Díaz-Pollan, Concepción; Fernandez, Mar; López-Jurado, María; Urbano, Gloria | artículo |
| closedAccess |  | feb-2005 | Nutritional assessment of raw and germinated pea (Pisum sativum L.) protein and carbohydrate by in vitro and in vivo techniques | Urbano, Gloria; López-Jurado, María; Frejnagel, Sławomir; Gómez-Villalva, Elena; Porres, Jesús M.; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC ; Aranda, Pilar CSIC ORCID | artículo |
| closedAccess |  | 1995 | Nutritional assessment of raw, heated, and germinated lentils | Urbano, Gloria; López-Jurado, María; Hernández, Javier; Fernandez, Mar; Moreu, Maria-Carmen; Frías, Juana CSIC ORCID ; Díaz-Pollan, Concepción; Prodanov, M. CSIC ORCID ; Vidal-Valverde, Concepción CSIC | artículo |
| closedAccess |  | 2003 | Nutritional evaluation of pea (Pisum sativum L.) Protein diets after mild hydrothermal treatment and with and without added phytase | Urbano, Gloria; Aranda Ramírez, Pilar; Gómez-Villalva, Elena; Frejnagel, Sławomir; Porres, Jesús M.; Frías, Juana CSIC ORCID ; Vidal-Valverde, Concepción CSIC ; López-Jurado, María | artículo |
