English   español  

Browsing by Author Giménez, Begoña

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 20 of 39  next >
RightsPreviewIssue DateTitleAuthor(s)Type
closedAccessaccesoRestringido.pdf.jpg9-Nov-2011Allerginicity of Fish Protein Hydrolysates from Fish WasteMosquera, Mauricio ; Montero García, Pilar  ; Baeza, M. L.; Giménez, Begoña ; Gómez Guillén, M. C. ; Gómez, Rosario comunicación de congreso
closedAccessaccesoRestringido.pdf.jpg2009Alternative fish species for cold-smoking processGómez Guillén, M. C. ; Gómez Estaca, Joaquín ; Giménez, Begoña ; Montero García, Pilar  artículo
closedAccess2011Antioxidant activity of several marine skin gelatinsAlemán, Ailén ; Giménez, Begoña ; Montero García, Pilar  ; Gómez Guillén, M. C. artículo
closedAccessaccesoRestringido.pdf.jpg2012Antioxidant peptides from marine origin: sources, properties and potential applicationsGiménez, Begoña ; López Caballero, M. E. ; Montero García, Pilar  ; Gómez Guillén, M. C. capítulo de libro
closedAccessaccesoRestringido.pdf.jpg2013Antioxidant properties of green tea extract incorporated to fish gelatin films after simulated gastrointestinal enzymatic digestionGiménez, Begoña ; Moreno, Sonia; López Caballero, M. E. ; Montero García, Pilar  ; Gómez Guillén, M. C. artículo
closedAccessaccesoRestringido.pdf.jpg2016Antioxidant, ACE-inhibitory, and antimicrobial activities of peptide fractions obtained from dried giant squid tunicsMosquera, Mauricio ; Giménez, Begoña ; Ramos, Sonia  ; López Caballero, M. E. ; Gómez Guillén, M. C. ; Montero García, Pilar  artículo
closedAccessaccesoRestringido.pdf.jpg25-Sep-2012Bioaccesibility of Green tea polyphenols incorporated into and edible agar film during simulated human digestionGiménez, Begoña ; López de Lacey, Ana M. ; Pérez-Santín, E.; López Caballero, M. E. ; Gómez Guillén, M. C. ; Montero García, Pilar  comunicación de congreso
closedAccessaccesoRestringido.pdf.jpg2012Bioaccessibility of green tea polyphenols incorporated into an edible agar film during simulated human digestionLacey, Antonio L. de; Giménez, Begoña ; Pérez-Santín, E.; Faulks, R.; Mandalari, G.; López Caballero, M. E. ; Montero García, Pilar  artículo
closedAccessaccesoRestringido.pdf.jpg2010Characterization of phenoloxidase activity of carapace and viscera from cephalothorax of Norway lobster (Nephrops norvegicus).Giménez, Begoña ; Martínez Álvarez, Óscar  ; Gómez Guillén, M. C. ; Montero García, Pilar  artículo
openAccessContribution of Leu.pdf.jpg2011Contribution of Leu and Hyp residues to antioxidant and ACE-inhibitory activities of peptide sequences isolated from squid gelatin hydrolysateAlemán, Ailén ; Giménez, Begoña ; Pérez-Santín, E.; Gómez Guillén, M. C. ; Montero García, Pilar  artículo
closedAccessaccesoRestringido.pdf.jpg2017Design of flavonoid microparticles with channel forming properties to improve oxidative stability of sunflower oilMorelo, Guibeth; Márquez Ruiz, Gloria ; Holgado, Francisca  ; Giménez, Begoña ; Robert, Pazartículo
closedAccessaccesoRestringido.pdf.jpg2018Double emulsions as potential fat replacers with gallic acid and quercetin nanoemulsions in the aqueous phasesSilva, Wladimir; Torres-Gatica, María Fernanda; Oyarzun-Ampuero, Felipe; Silva-Weiss, A.; Robert, Paz; Cofrades, Susana ; Giménez, Begoña artículo
openAccessdoublestabil.pdf.jpg2019Double emulsions with olive leaves extract as fat replacers in meat systems with high oxidative stabilityRobert, Paz; Zamorano, Marcela; GGonzález, Estefanía; Silva-Weiss, A.; Cofrades, Susana ; Giménez, Begoña artículo
closedAccessaccesoRestringido.pdf.jpg2011Effect of antioxidants and lighting conditions on color and lipid stability of beef patties packaged in high-oxygen modified atmosphereSánchez-Escalante, A.; Torrescano, G.; Djenane, D.; Beltrán, J. A.; Giménez, Begoña ; Roncalés, Pedroartículo
closedAccessaccesoRestringido.pdf.jpg2017Effect of spray-dried flavonoid microparticles on oxidative stability of methyl linoleate as lipid model systemPalma, Manuel; Márquez Ruiz, Gloria ; García, Paula; Holgado, Francisca  ; Vergara, Cristina; Giménez, Begoña ; Robert, Pazartículo
closedAccessaccesoRestringido.pdf.jpg2018Effect of spray-drying with organic solvents on the encapsulation, release and stability of fish oilEncina, Cristian; Márquez Ruiz, Gloria ; Holgado, Francisca  ; Giménez, Begoña ; Vergara, Cristina; Robert, Pazartículo
closedAccessaccesoRestringido.pdf.jpg2011Enzymatic hydrolysis of fish gelatin under high pressure treatmentAlemán, Ailén ; Giménez, Begoña ; Gómez Guillén, M. C. ; Montero García, Pilar  artículo
openAccessmackerelpatti.pdf.jpg15-Feb-2011Evaluation of lipid oxidation in horse mackerel patties covered with borage-containing film during frozen storageGiménez, Begoña ; Gómez Guillén, M. C. ; Pérez-Mateos, Miriam  ; Montero García, Pilar  ; Márquez Ruiz, Gloria artículo
openAccessGelatin-high-pressure-CSIC.pdf.jpg2005Extraction of gelatin from fish skins by high pressure treatmentGómez Guillén, M. C. ; Giménez, Begoña ; Montero García, Pilar  artículo
openAccessGomez-Guillen-collagenreview_CSIC.pdf.jpg2011Functional and bioactive properties of collagen and gelatin from alternative sources: A reviewGómez Guillén, M. C. ; Giménez, Begoña ; López Caballero, M. E. ; Montero García, Pilar  artículo