English   español  

Navegación por Autor García-González, Aída

Ir a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
O introducir las primeras letras:  
Mostrando resultados 1 a 13 de 13
DerechosPreviewFecha Public.TítuloAutor(es)Tipo
openAccessPostprint_2017_FoodAnalMeth.pdf.jpgabr-2018An Analytical Simplification for Faster Determination of Fatty Acid Composition and Phytosterols in Seed OilsGarcía-González, Aída CSIC; Velasco, Joaquín CSIC ORCID ; Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpgnov-2016Analysis of seed oils sterols and fatty acid composition by methylation and combination of chromatographic techniquesGarcía-González, Aída CSIC; Velasco, Joaquín CSIC ORCID ; Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID póster de congreso
openAccessfoods-10-01901.pdf.jpg16-ago-2021Attempts of Physical Refining of Sterol-Rich Sunflower Press Oil to Obtain Minimally Processed Edible OilGarcía-González, Aída CSIC; Velasco, Joaquín CSIC ORCID ; Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID artículo
openAccessFoodFunct_2023_V14_9681.pdf.jpg30-oct-2023Bioavailability and systemic transport of oleanolic acid in humans, formulated as a functional olive oilGarcía-González, Aída CSIC; Espinosa, Juan M.; Cerrillo, Isabel; Montero Romero, Emilio; Rivas-Melo, Juan José; Romero-Báez, Andrea; Jiménez-Andreu, María Dolores; Ruíz-Trillo, Carmen Amelia; Rodríguez-Rodríguez, Ana; Martínez-Ortega, Antonio Jesús; Roque-Cuellar, María Del Carmen; García-Rey, Silvia; Jiménez-Sánchez, Andrés; Mangas-Cruz, Miguel Ángel; Pereira-Cunill, José Luis; Perona, Javier S. CSIC ORCID ; García-Luna, Pedro Pablo CSIC; Castellano, José María CSIC ORCID artículo
openAccessPostP_2020_JSFA_0837-BIB.pdf.jpg15-ene-2021Characterization Of Press And Solvent Extraction Oils From New Sunflower Seeds With Modified Phytosterol CompositionsGarcía-González, Aída CSIC; Velasco, Joaquín CSIC ORCID ; Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpgsep-2016Characterization of sunflower oils rich in phytosterolsGarcía-González, Aída CSIC; Aguirre-González, Marta R. CSIC; Velasco, Joaquín CSIC ORCID ; Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID póster de congreso
ijms-25-01112.pdf.jpg16-ene-2024Interplay of Postprandial Triglyceride-Rich Lipoprotein Composition and Adipokines in Obese AdolescentsGarcía-Rodríguez, Silvia; Espinosa-Cabello, Juan M.; García-González, Aída CSIC; González-Jiménez, Emilio; Aguilar-Cordero, María J.; Castellano, José M.; Perona, Javier S. CSIC ORCID artículo
openAccessantioxidants-12-01993.pdf.jpgnov-2023New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of PhosphatidylcholineVelasco, Joaquín CSIC ORCID ; Gil García, María Jesús CSIC; Wen, Yun-Qi; García-González, Aída CSIC; Ruiz Méndez, Mª Victoria CSIC ORCID artículo
embargoedAccess22-sep-2023Oleanolic acid bioavailability in human serumGarcía-González, Aída CSIC; Espinosa, Juan M.; Cerrillo, Isabel; Montero Romero, Emilio; Rivas-Melo, Juan José; Romero-Báez, Andrea; Jiménez-Andreu, María Dolores; Ruíz-Trillo, Carmen Amelia; Rodríguez-Rodríguez, Ana; Martínez-Ortega, Antonio Jesús; Roque-Cuellar, María Del Carmen; García-Rey, Silvia; Jiménez-Sánchez, Andrés; Mangas-Cruz, Miguel Ángel; Pereira-Cunill, José Luis; Perona, Javier S. CSIC ORCID ; García-Luna, Pedro Pablo CSIC; Castellano, José María CSIC ORCID dataset
openAccessLWT_2023_V184_115081.pdf.jpg15-jul-2023Olive pomace oil improves the oxidative stability and nutritional value of oil-based cakes with anise essence, a traditional confectionery product in SpainVelasco, Joaquín CSIC ORCID ; García-González, Aída CSIC; Zamora, Rosario CSIC ORCID ; Hidalgo, Francisco J. CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID artículo
openAccessfoods-12-02125-v3.pdf.jpg24-may-2023Quality and Nutritional Changes of Traditional Cupcakes in the Processing and Storage as a Result of Sunflower Oil Replacements with Refined Olive Pomace OilVelasco, Joaquín CSIC ORCID ; García-González, Aída CSIC; Zamora, Rosario CSIC ORCID ; Hidalgo, Francisco J. CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCIDartículo
openAccess15-dic-2023SUPRACHEM Project. Data of New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of PhosphatidylcholineVelasco, Joaquín CSIC ORCID ; Gil García, María Jesús CSIC; Wen, Yun-Qi; García-González, Aída CSIC; Ruiz Méndez, Mª Victoria CSIC ORCID dataset
openAccessnutrients-15-02127.pdf.jpg1-may-2023Virgin Olive Oil Ranks First in a New Nutritional Quality Score Due to Its Compositional ProfileGarcía-González, Aída CSIC; Quintero-Flórez, Angélica CSIC ORCID CVN; Ruiz Méndez, Mª Victoria CSIC ORCID ; Perona, Javier S. CSIC ORCID artículo