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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccessaccesoRestringido.pdf.jpg2014A fast shotgun proteomics approach for the global characterization of fish-borne parasite proteinsCarrera, Mónica CSIC ORCID ; Barros, Lorena CSIC; Méndez, Lucía CSIC ORCID; Pascual, Santiago CSIC ORCID; González, Ángel F. CSIC ORCID; Gallardo, José Manuel CSIC; Medina, Isabel CSIC ORCID comunicación de congreso
openAccessLipodinomic_study_regulation_2017.pdf.jpg2017A lipidomic study on the regulation of inflammation and oxidative stress targeted by marine ω-3 PUFA and polyphenols in high-fat high-sucrose dietsDasilva, Gabriel CSIC ORCID; Pazos Palmeiro, Manuel CSIC ORCID; García-Egido, Manuel; Gallardo, José Manuel CSIC; Ramos-Romero, Sara CSIC ORCID; Torres, Josep Lluís CSIC ORCID; Romeu, Marta; Nogués, M. R.; Medina, Isabel CSIC ORCID artículo
closedAccess2009A method to compare MALDI-TOF MS PMF spectra and its application in phyloproteomicsOrtea, Ignacio CSIC ORCID; Barros, Lorena CSIC; Cañas, Benito; Calo-Mata, Pilar CSIC; Barros-Velázquez, Jorge CSIC ORCID; Gallardo, José Manuel CSICcomunicación de congreso
closedAccess2008A polymerase chain reaction-restriction fragment length polymorphism method based on the analysis of a 16S rRNA/tRNAVal mitochondrial region for species identification of commercial penaeid shrimps (Crustacea: Decapoda: Penaeoidea) of food interestPascoal, Ananías; Barros-Velázquez, Jorge CSIC ORCID; Cepeda, Alberto; Gallardo, José Manuel CSIC; Calo-Mata, Pilar CSICartículo
openAccesssm45n0021.pdf.jpgmar-1981Ácidos grasos de la almeja babosa Venerupis pullastra (Mont.), berberecho Cerastoderma edule (L.) y mejillón Mytilus galloprovincialis Lam.Pastoriza, Laura CSIC; Gallardo, José Manuel CSIC; Franco, José M. CSIC; Sampedro, Gabriel CSICartículo
openAccesssm44n0505.pdf.jpgdic-1980Ácidos grasos de la vieira (Pecten maximus)Pastoriza, Laura CSIC; Gallardo, José Manuel CSIC; Franco, José M. CSIC; Sampedro, Gabriel CSICartículo
closedAccess2012Activity of caffeic acid in different fish lipid matrices: A reviewMedina, Isabel CSIC ORCID ; Undeland, Ingrid; Larsson, Karin; Storre, Ivar; Rustad, Turid; Jacobsen, Charlotte; Kristinová, Vera; Gallardo, José Manuel CSICartículo
closedAccesssep-2005Activity of grape polyphenols as inhibitors of the oxidation of fish lipids and frozen fish musclePazos Palmeiro, Manuel CSIC ORCID; Gallardo, José Manuel CSIC; Torres, Josep Lluís CSIC ORCID; Medina, Isabel CSIC ORCID artículo
closedAccess2003Activity of plant extracts for preserving functional food containing n-3-PUFAMedina, Isabel CSIC ORCID ; González, M. Jesús CSIC ORCID; Della Medaglia, Manuel; Sacchi, Raffaele; Gallardo, José Manuel CSICartículo
openAccessAddition_bifurcata_poster.pdf.jpg2014Addition of Bifurcata bifurcata and Focus spiralis extracts to refrigerated fatty fish: effect on quality changesAubourg, Santiago P. CSIC ORCID; Trigo, Marcos CSIC ORCID; López, Montserrat; Iglesias, Roberto; Ezquerra-Brauer, Josafat; Gallardo, José Manuel CSICpóster de congreso
openAccessAdvanced_proteomics_2018.pdf.jpg2018Advanced proteomics and systems biology applied to study food allergyCarrera, Mónica CSIC ORCID ; Cañas, Benito; Gallardo, José Manuel CSICartículo
openAccessVarios_1974.pdf.jpgoct-1974Alteraciones químicas en las conservas de pescadoGallardo, José Manuel CSICtrabajo de divulgación
openAccessGallardo_thesis_1972.pdf.jpg1972Análisis de reactores tubulares por respuesta a impulsoGallardo, José Manuel CSICtesis doctoral
closedAccess2000Analysis of fish and squid myofibrillar proteins by capillary sodium dodecyl sulfate gel electrophoresis: Actin and myosin quantificationGonzález Sotelo, Carmen CSIC ORCID ; Piñeiro, Carmen CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Gallardo, José Manuel CSICartículo
closedAccessaccesoRestringido.pdf.jpg2003Application of two-dimensional electrophoresis to the characterization of species-specific peptides useful for the differentiation of twelve species belonging to the Merluccidae familyCarrera, Mónica CSIC ORCID ; Piñeiro, Carmen CSIC ORCID; Barros-Velázquez, Jorge CSIC ORCID; Vázquez, Jesús CSIC ORCID CVN; Barros, Lorena CSIC; Gallardo, José Manuel CSICpóster de congreso
closedAccessaccesoRestringido.pdf.jpg2021Applications of Proteomics to Food Quality and Safety in Fisheries and AquacultureCarrera, Mónica CSIC ORCID ; Gallardo, José Manuel CSICcapítulo de libro
closedAccess2009Arginine kinase peptide mass fingerprinting as a proteomic approach for species identification and taxonomic analysis of commercially relevant shrimp speciesOrtea, Ignacio CSIC ORCID; Cañas, Benito; Calo-Mata, Pilar CSIC; Barros-Velázquez, Jorge CSIC ORCID; Gallardo, José Manuel CSICartículo
closedAccessaccesoRestringido.pdf.jpg2011Authentication of crustacean decapoda marine shrimpsCalo-Mata, Pilar CSIC; Ortea, Ignacio CSIC ORCID; Böhme, K.; Fernández-No, Inmaculada C.; Gallardo, José Manuel CSIC; Barros-Velázquez, Jorge CSIC ORCIDcapítulo de libro
closedAccessaccesoRestringido.pdf.jpg2016Bacterial identification by LC-ESI-IT-MS/MSCalo-Mata, Pilar CSIC; Böhme, K.; Carrera, Mónica CSIC ORCID ; Caamaño-Antelo, S.; Gallardo, José Manuel CSIC; Barros-Velázquez, Jorge CSIC ORCID; Cañas, Benitocapítulo de libro
closedAccess2005Biochemical changes and quality loss during chilled storage of farmed turbot (Psetta maxima)Aubourg, Santiago P. CSIC ORCID; Piñeiro, Carmen CSIC ORCID; Gallardo, José Manuel CSIC; Barros-Velázquez, Jorge CSIC ORCIDartículo