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Browsing by Author Bartolomé, Begoña

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RightsIssue DateTitleAuthor(s)
closedAccess2013A winery-scale trial of the use of antimicrobial plant phenolic extracts as preservatives during wine ageing in barrelsGonzález-Rompinelli, E.; Rodríguez-Bencomo, Juan José; García-Ruiz, Almudena; Sánchez-Patán, Fernando; Martín-Álvarez, Pedro J.; Bartolomé, Begoña; Moreno-Arribas, M. Victoria
closedAccess2014Aislamiento de bacterias intestinales capaces de metabolizar compuestos fenólicos de un extracto de uvaCueva, Carolina; Gil-Sánchez, Irene; Jiménez-Girón, Ana; Moreno-Arribas, M. Victoria; Bartolomé, Begoña
openAccessSep-2010Almond (Prunus dulcis (Mill.) D.A. Webb) polyphenols: From chemical characterization to targeted analysis of phenolic metabolites in humansBartolomé, Begoña; Monagas, María; Garrido, Ignacio; Gómez-Cordovés, Carmen; Martín-Álvarez, Pedro J.; Lebrón Aguilar, Rosa; Urpí-Sarda, Mireia; Llorach, Rafael; Andrés-Lacueva, Cristina
closedAccess2012Antibacterial activity of wine phenolic compounds and oenological extracts against potential respiratory pathogensCueva, Carolina; Mingo, S.; Muñoz-González, Irene; Bustos, Irene; Requena, Teresa; Campo, R. del; Martín-Álvarez, Pedro J.; Bartolomé, Begoña; Moreno-Arribas, M. Victoria
openAccess2011Antibiosis of vineyard ecosystem fungi against food-borne microorganismsCueva, Carolina; Moreno-Arribas, M. Victoria; Bartolomé, Begoña
closedAccess2013Antimicrobial activity of lacticin 3147 against oenological lactic acid bacteria. Combined effect with other antimicrobial agentsGarcía-Ruiz, Almudena; Requena, Teresa; Peláez, Carmen; Bartolomé, Begoña; Moreno-Arribas, M. Victoria; Martínez-Cuesta, M. Carmen
closedAccessJun-2010Antimicrobial activity of phenolic acids against commensal, probiotic and pathogenic bacteriaCueva Sánchez, Carolina; Moreno-Arribas, M. Victoria; Martín-Álvarez, Pedro J.; Requena Rolanía, María Teresa; Bartolomé, Begoña
closedAccess2012Antimicrobial phenolic extracts able to inhibit lactic acid bacteria growth and wine malolactic fermentationGarcía-Ruiz, Almudena; Cueva, Carolina; González-Rompinelli, E.; Martín-Álvarez, Pedro J.; Bartolomé, Begoña; Moreno-Arribas, M. Victoria
openAccessJun-2010Are lactic acid bacteria able to degrade biogenic amines in wines?García-Ruiz, A.; González-Rompinelli, E.; Bartolomé, Begoña; Martín-Álvarez, Pedro J.; Moreno-Arribas, M. Victoria
closedAccess2014Assessment of probiotic properties in lactic acid bacteria isolated from wineGarcía-Ruiz, Almudena; González de Llano, Dolores; Esteban-Fernández, Adelaida; Bartolomé, Begoña; Moreno-Arribas, M. Victoria
closedAccess2013Assessment of the impact of the addition of antimicrobial plant extracts to wine: Volatile and phenolic compositionGarcía-Ruiz, Almudena; Rodríguez-Bencomo, Juan José; Garrido, Ignacio; Martín-Álvarez, Pedro J.; Moreno-Arribas, M. Victoria; Bartolomé, Begoña
closedAccess2012Capability of Lactobacillus plantarum IFPL935 to catabolize Flavan-3-ol compounds and complex phenolic extractsSánchez-Patán, Fernando; Tabasco, Raquel; Monagas, María; Requena, Teresa; Peláez, Carmen; Moreno-Arribas, M. Victoria; Bartolomé, Begoña
closedAccess2013Capacidad de Lactobacillus plantarum IFPL935 para favorecer el metabolismo colónico de flavan-3-olesBarroso, Elvira; Wiele, Tom van de; Sánchez-Patán, Fernando; Bartolomé, Begoña; Moreno-Arribas, M. Victoria; Peláez, Carmen; Requena, Teresa; Martínez-Cuesta, M. Carmen
openAccess2014Changes in faecal metabolome after moderate consumption of red wine by healthy subjectsJiménez-Girón, Ana; Ibáñez, Clara; Cifuentes, Alejandro; Simó, Carolina; Muñoz-González, Irene; Martín-Álvarez, Pedro J.; Bartolomé, Begoña; Moreno-Arribas, M. Victoria
closedAccess2013Changes in microbiota and microbial-derived phenolic metabolites of faeces in mice fed with cranberry and grape seed extractsSánchez-Patán, Fernando; Fernández-Roblas, R.; Esteban, J.; Gadea, I.; Pérez-Tanoira, R.; Pérez-Jorge, C.; Monagas, María; Martín-Álvarez, Pedro J.; Moreno-Arribas, M. Victoria; Bartolomé, Begoña
closedAccess2014Chemical evaluation of white wines elaborated with a recombinant Saccharomyces cerevisiae strain overproducing mannoproteinsJuega, M.; Gonzalez-Ramos, D.; Bartolomé, Begoña; Carrascosa, Alfonso V.; Martínez-Rodríguez, Adolfo J.
closedAccess2013Comparative effects of A- and B-type proanthocyanidins in the prevention of urinary tract infection in miceSánchez-Patán, Fernando; Fernández-Roblas, R.; Esteban, J.; Gadea, I.; Pérez-Tanoira, R.; Pérez-Jorge, C.; González de Llano, Dolores; Esteban-Fernández, Adelaida; Monagas, María; Martín-Álvarez, Pedro J.; Moreno-Arribas, M. Victoria; Bartolomé, Begoña
closedAccess2015Comparative in vitro fermentations of cranberry and grape seed polyphenols with colonic microbiotaSánchez-Patán, Fernando; Barroso, Elvira; Wiele, Tom van de; Jiménez-Girón, Ana; Martín-Álvarez, Pedro J.; Moreno-Arribas, M. Victoria; Martínez-Cuesta, M. Carmen; Peláez, Carmen; Requena, Teresa; Bartolomé, Begoña
closedAccessFeb-2011Comparative study of the inhibitory effects of wine polyphenols on the growth of enological lactic acid bacteriaGarcía-Ruiz, Almudena; Moreno-Arribas, M. Victoria; Martín-Álvarez, Pedro J.; Bartolomé, Begoña
closedAccess2010Comparison of liquid-liquid extraction and solid phase extraction fro the GC-MS analysis of phenolic acids resulting from the degradation of wine polyphenols by faecal microbiotaMuñoz-González, Carolina; Pozo-Bayón, Mª Ángeles; Rodríguez-Bencomo, Juan José; Martín-Álvarez, Pedro J.; Cueva, Carolina; Bartolomé, Begoña; Moreno-Arribas, M. Victoria