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openAccessIJFM2018-Ortiz-Tovar.pdf.jpg7-Mar-2018A comparison of the performance of natural hybrids Saccharomyces cerevisiae × Saccharomyces kudriavzevii at low temperatures reveals the crucial role of their S. kudriavzevii genomic contributionOrtiz-Tovar, G; Pérez-Torrado, Roberto; Adam, Ana C.; Barrio, Eladio ; Querol, Amparo artículo
openAccessGarcia-Rios-SSU1-2019.pdf.jpg11-Mar-2019A new chromosomal rearrangement improves the adaptation of wine yeasts to sulfiteGarcía Ríos, Estéfani ; Nuévalos, Marcos; Barrio, Eladio ; Puig, Sergi ; Guillamón, José Manuel  artículo
openAccessCRFSN207_Perez-Torrado.pdf.jpg12-Jun-2017Alternative yeasts for winemaking: Saccharomyces non-cerevisiae and its hybridsPérez Torrado, Roberto ; Barrio, Eladio ; Querol, Amparo artículo
openAccessArroyoLopez J Ind Microb Biotecnol.pdf.jpg12-Feb-2009Application of a substrate inhibition model to estimate the effect of fructose concentration on the growth of diverse Saccharomyces cerevisiae strainsArroyo López, Francisco Noé  ; Querol, Amparo ; Barrio, Eladio artículo
openAccessIJFM2019-Ortiz-Tovar.pdf.jpg12-Mar-2019Aroma production and fermentation performance of S. cerevisiae × S. kudriavzevii natural hybrids under cold oenological conditionsOrtiz Tovar, Guadalupe; Minebois, Romain; Barrio, Eladio ; Querol, Amparo ; Pérez-Torrado, Robertoartículo
openAccessChimeric Genomes of Natural Hybrids.pdf.jpg27-Feb-2009Chimeric Genomes of Natural Hybrids of Saccharomyces cerevisiae and Saccharomyces kudriavzeviiBelloch, Carmela ; Pérez Torrado, Roberto ; González, Sara S.; Pérez Ortín, José E.; García-Martínez, José; Querol, Amparo ; Barrio, Eladio artículo
openAccessIbanez-2014-IJFM.pdf.jpgFeb-2014Comparative genomic analysis of Saccharomyces cerevisiae yeasts isolated from fermentations of traditional beverages unveils different adaptive strategiesIbáñez, Clara ; Pérez Torrado, Roberto ; Chiva, Rosana ; Guillamón, José Manuel  ; Barrio, Eladio ; Querol, Amparo artículo
openAccess1471-2164-13-407.pdf.jpg20-Aug-2012Comparative genomics among Saccharomyces cerevisiae x Saccharomyces kudriavzevii natural hybrid strains isolated from wine and beer reveals different originsPeris, David; Lopes, Christian A.; Belloch, Carmela ; Querol, Amparo ; Barrio, Eladio artículo
openAccessfgene-10-00187.pdf.jpg13-Mar-2019Comparative Genomics Between Saccharomyces kudriavzevii and S. cerevisiae Applied to Identify Mechanisms Involved in AdaptationMacias, Laura G.; Morard, Miguel  ; Toft, Christina ; Barrio, Eladio artículo
openAccessA comparative study of wine performance_JAM_2009.pdf.jpgJan-2010A comparative study of the wine fermentation performance of Saccharomyces paradoxus under different nitrogen concentrations and glucose/fructose ratiosOrlić, Sandi; Arroyo López, Francisco Noé  ; Huić-Babić, Katarina; Lucilla, Iacumin; Querol, Amparo ; Barrio, Eladio artículo
openAccessTronchoni Int J Food Microbiol.pdf.jpg12-Jul-2009Differences in the glucose and fructose consumption profiles in diverse Saccharomyces wine species and their hybrids during grape juice fermentationTronchoni, Jordi ; Gamero, Amparo ; Arroyo López, Francisco Noé  ; Barrio, Eladio ; Querol, Amparo artículo
openAccessfbioe-08-00129.pdf.jpg3-Mar-2020Differential Contribution of the Parental Genomes to a S. cerevisiae × S. uvarum Hybrid, Inferred by Phenomic, Genomic, and Transcriptomic Analyses, at Different Industrial Stress ConditionsLairón-Peris, María; Pérez-Través, Laura ; Muñiz-Calvo, Sara; Guillamón, José Manuel  ; Heras, José María; Barrio, Eladio ; Querol, Amparo artículo
openAccessES2188335A1.pdf.jpg6-Jun-2003Differentiation of microorganisms DNA amplification consists of identification of fungi by mitochondrial and yeasts by means of a colony from a cultivation plate.Querol, Amparo ; López Alonso, Mª Victoria; Barrio, Eladio ; Fernández-Espinar, María Teresa ; Ramón, Daniel patente
openAccessAlonsodelReal-EnvironmMicrobiol2019.pdf.jpg22-Jan-2019Dominance of wine Saccharomyces cerevisiae strains over S. kudriavzevii in industrial fermentation competitions is related to an acceleration of nutrient uptake and utilizationAlonso-del-Real, Javier; Pérez-Torrado, Roberto; Querol, Amparo ; Barrio, Eladio artículo
openAccessfmicb-08-00150-1.pdf.jpgFeb-2017Effect of Temperature on the Prevalence of Saccharomyces Non cerevisiae Species against a S. cerevisiae Wine Strain in Wine Fermentation: Competition, Physiological Fitness, and Influence in Final Wine CompositionAlonso del Real, Javier ; Lairón Peris, María ; Barrio, Eladio ; Querol, Amparo artículo
openAccessjournal.pone.0087290.pdf.jpg2014Enhanced enzymatic activity of glycerol-3-phosphate dehydrogenase from the cryophilic Saccharomyces kudriavzeviiOliveira, Bruno M.; Barrio, Eladio ; Querol, Amparo ; Pérez Torrado, Roberto artículo
closedAccess27-May-2011Exploring the yeast biodiversity of green table olive industrial fermentations for technological applicationsBautista-Gallego, J.  ; Rodríguez-Gómez, Francisco J.  ; Barrio, Eladio ; Querol, Amparo ; Garrido Fernández, A.  ; Arroyo López, Francisco Noé  artículo
openAccessGenetic Polymorphism in Wine Yeasts.pdf.jpg4-May-2017Genetic Polymorphism in Wine Yeasts: Mechanisms and Methods for Its DetectionGuillamón, José Manuel  ; Barrio, Eladio artículo
openAccessMolGen2020-Morard.pdf.jpg17-Feb-2020Genome structure reveals the diversity of mating mechanisms in Saccharomyces cerevisiae x Saccharomyces kudriavzevii hybrids, and the genomic instability that promotes phenotypic diversityMorard, Miguel  ; Benavent-Gil Yaiza; Ortiz-Tovar, Guadalupe; Pérez-Través, Laura ; Querol, Amparo ; Toft, Christina ; Barrio, Eladio artículo
openAccessmgen000448.pdf.jpg6-Oct-2020Genomic instability in an interspecific hybrid of the genus Saccharomyces: a matter of adaptabilityMorard Pedrouzo, Miguel ; Ibáñez, Clara ; Adam, Ana C.; Querol, Amparo ; Barrio, Eladio ; Toft, Christina artículo