Mostrando resultados 34 a 51 de 51
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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
closedAccess | | 2004 | Lipid damage assessment during cho salmon (Oncorhynchus kisutch) chilled storage | Losada, Vanesa CSIC; Gómez, Julio; Maier, Liliana; Marín, Mª Elisa; Vinagre, Julia; Larraín, Mª Angélica; Quitral, Vilma; Rodríguez, Alicia; Aubourg, Santiago P. CSIC ORCID | comunicación de congreso |
openAccess | | 2009 | Lipid Oxidation Inhibition in Frozen Farmed Salmon (Oncorhynchus kisutch ): Effect of Packaging | Rodríguez, Alicia; Trigo, Marcos CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Cruz, J. M.; Paseiro, P.; Aubourg, Santiago P. CSIC ORCID | artículo |
openAccess | | 1-oct-2023 | Low-Toxicity Solvents for the Extraction of Valuable Lipid Compounds from Octopus (Octopus vulgaris) Waste | Méndez, Lucía CSIC ORCID; Rodríguez, Alicia; Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
openAccess | | 2018 | Maximization of the docosahexaenoic and eicosapentaenoic acids content in concentrates obtained from a by-product of rainbow trout (Oncorhynchus mykiss) processing | Pando, Mª Elsa; Rodríguez, Alicia; Galdames, Andrea; Berríos, Mª Macarena; Rivera, Matías; Romero, Nalda; Valenzuela, Mª Antonieta; Ortiz, Jaime; Aubourg, Santiago P. CSIC ORCID | artículo |
openAccess | | 2021 | Optimisation of healthy-lipid content and oxidative stability during oil extraction from squid (Illex argentinus) viscera by green processing | Rodríguez, Alicia; Trigo, Marcos CSIC ORCID; Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
openAccess | | 2023 | Optimisation of Low-Toxicity Solvent Employment for Total Lipid and Tocopherol Compound Extraction from Patagonian Squid By-Products | Rodríguez, Alicia; Trigo, Marcos CSIC ORCID; Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
openAccess | | 2017 | Optimisation of rancidity stability in long-chain PUFA concentrates obtained from a rainbow trout (Oncorhynchus mykiss) by-product | Berríos, Mª Macarena; Rodríguez, Alicia; Rivera, Matías; Pando, Mª Elsa; Valenzuela, Mª Antonieta; Aubourg, Santiago P. CSIC ORCID | artículo |
closedAccess | | 2021 | Optimisation of yield and rancid stability of oil extracted from squid (Illex argentinus) viscera by eco-friendly processing | Rodríguez, Alicia; Trigo, Marcos CSIC ORCID; González, M. Jesús CSIC ORCID; Méndez, Lucía CSIC ORCID; Barros, Lorena CSIC; Fernández, Ingrid; Aubourg, Santiago P. CSIC ORCID | póster de congreso |
embargoedAccess | | 2023 | Optimised extraction of phospholipids and omega-3 fatty acids from Patagonian squid waste with low-toxicity solvents | Rodríguez, Alicia; Trigo, Marcos CSIC ORCID; Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |
closedAccess | | 1-jun-2020 | Prevalence and characterization of Listeria monocytogenes in deboning and slicing areas of Spanish dry-cured ham processing | Alía, Alberto; Andrade, María J.; Rodríguez, Alicia; Martín, Irene; Pérez-Baltar, Aida; Medina, Margarita; Córdoba, Juan José | artículo |
openAccess | | 2006 | Quality enhancement of canned sardine (Sardina pilchardus) by a preliminary slurry ice chilling treatment | Losada, Vanesa CSIC; Rodríguez, Alicia; Ortiz, Jaime; Aubourg, Santiago P. CSIC ORCID | preprint |
openAccess | | 2005 | Rancidity development during frozen storage of mackerel (Scomber scombrus): effect of catching season and commercial presentation | Aubourg, Santiago P. CSIC ORCID; Rodríguez, Alicia; Gallardo, José Manuel CSIC | artículo |
openAccess | | 2005 | Rancidity development during the chilled storage of farmed Coho salmon (Oncorhynchus kisutch) | Aubourg, Santiago P. CSIC ORCID; Vinagre, Julia; Rodríguez, Alicia; Losada, Vanesa CSIC; Larraín, Mª Angélica; Quitral, Vilma; Gómez, Julio; Maier, Liliana; Wittig, Emma | artículo |
openAccess | | 2013 | Sensory and physical changes in chilled farmed coho salmon (Oncorhynchus kisutch): Effect of previous optimized hydrostatic high-pressure conditions | Aubourg, Santiago P. CSIC ORCID; Rodríguez, Alicia; Sierra, Yohanina; Tabilo-Munizaga, Gipsy; Pérez-Won, Mario | artículo |
openAccess | | 22-may-2021 | Synthesis of EPA- and DHA-Enriched Structured Acylglycerols at the sn-2 Position Starting from Commercial Salmon Oil by Enzymatic Lipase Catalysis under Supercritical Conditions | Dovale-Rosabal, Gretel; Rodríguez, Alicia; Espinosa, Alejandra; Barriga, Andrés; Aubourg, Santiago P. CSIC ORCID | artículo |
openAccess | | 2019 | Synthesis of structured trialcylglycerides starting from commercial salmon oil by lipase catalysis under supercritical conditions | Aubourg, Santiago P. CSIC ORCID; Dovale-Rosabal, Gretel; Barriga, Andrés; Rodríguez, Alicia; Espinosa, Alejandra; Sacristán, Camila; Uribe, Elsa; Gutiérrez, Daniela | póster de congreso |
openAccess | | 2018 | The effect of glazing based on saponin-free quinoa (Chenopodium quinoa) extract on the lipid quality of frozen fatty fish | Trigo, Marcos CSIC ORCID; Rodríguez, Alicia; Dovale-Rosabal, Gretel; Pastén, Alexis; Vega-Gálvez, Antonio; Aubourg, Santiago P. CSIC ORCID | artículo |
openAccess | | 9-jul-2023 | Yield Enhancement of Valuable Lipid Compounds from Squid (Doryteuthis gahi) Waste by Ethanol/Acetone Extraction | Aubourg, Santiago P. CSIC ORCID; Rodríguez, Alicia; Trigo, Marcos CSIC ORCID; Medina, Isabel CSIC ORCID | artículo |