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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2023 | New advances in AI-based electronic monitoring (EM) technologies for automatic, real-time catch collection: the IOBERSER2.0 | Ovalle, Juan Carlos CSIC; Pereira Luengo, Carlos; Barreiro, Mateo; Abad, Esther; Valeiras, J.; Velasco, Eva; Vilas Fernández, Carlos CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Antelo, L. T. CSIC ORCID | comunicación de congreso |
closedAccess | | 1993 | New strategy for the control of pressure during the cooling stage of the sterilization process in steam retorts: part I. a preliminary study | Alonso, Antonio A. CSIC ORCID; Banga, Julio R. CSIC ORCID ; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
openAccess | | 11-sep-2019 | New Strategy to Cope with Common Fishery Policy Landing Obligation: Collagen Extraction from Skins and Bones of Undersized Hake (Merluccius merluccius) | Blanco Comesaña, M.; González Sotelo, Carmen CSIC ORCID ; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
openAccess | | 2023 | Novas tecnoloxías e metodoloxías de monitorización electrónica das capturas totais para flotas clave no sector pesqueiro de Galicia | Valeiras, J.; Abad, Esther; Barreiro, Mateo; Pereira Luengo, Carlos; Ovalle, Juan Carlos CSIC; Pérez Martín, Ricardo Isaac CSIC ORCID; Antelo, L. T. CSIC ORCID | póster de congreso |
openAccess | | 1993 | On-line quality control of non-linear batch systems: Application to the thermal processing of canned foods | Alonso, Antonio A. CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Shukla, N. V.; Deshpande, P. B. | artículo |
openAccess | | 2018 | Onshore strategies for valorising discarded Southwest Atlantic butterfish (Stromateus brasiliensis) | Ramilo-Fernández, Graciela CSIC ORCID CVN ; Pérez Testa, Marta; Pazó, Helena; Pérez Martín, Ricardo Isaac CSIC ORCID; González Sotelo, Carmen CSIC ORCID | póster de congreso |
closedAccess | | 1994 | Optimal control of heat and mass transfer in food and bioproducts processing | Banga, Julio R. CSIC ORCID ; Alonso, Antonio A. CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Singh, R. Paul | artículo |
openAccess | | abr-2019 | Optimal isolation and characterisation of chondroitin sulfate from rabbit fish (Chimaera monstrosa) | Vázquez, José Antonio CSIC ORCID; Fraguas, Javier CSIC; Novoa-Carballal, Ramón; Reis, Rui L.; Pérez Martín, Ricardo Isaac CSIC ORCID; Valcárcel Barros, Jesús CSIC ORCID | artículo |
openAccess | | 2015 | Optimal Processing Routes for a Marine Biorefinery | Antelo, L. T. CSIC ORCID; Hijas-Liste, G. M. CSIC; Franco-Uría, A. CSIC ORCID; Vilas Fernández, Carlos CSIC ORCID; Alonso, Antonio A. CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID | póster de congreso |
openAccess | | 2015 | Optimisation of processing routes for a marine biorefinery | Antelo, L. T. CSIC ORCID; Hijas-Liste, G. M. CSIC; Franco-Uría, A. CSIC ORCID; Alonso, Antonio A. CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
openAccess | | 2016 | Optimisation of the extraction and purification of chondroitin sulphate from head by-products of Prionace glauca by environmental friendly processes | Vázquez, José Antonio CSIC ORCID; Blanco Comesaña, M.; Fraguas, Javier CSIC; Pastrana, Lorenzo CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
openAccess | | 2014 | Optimization of enzymatic cartilage hydrolysis from Prionace glauca wastes for the production of chondroitin sulphate | Vázquez, José Antonio CSIC ORCID; Blanco Comesaña, M.; Noriega, Diana; Fraguas, Javier CSIC; Pastrana, Lorenzo CSIC ORCID; González Sotelo, Carmen CSIC ORCID ; Pérez Martín, Ricardo Isaac CSIC ORCID | comunicación de congreso |
closedAccess | | 2017 | Optimization of high purity chitin and chitosan production from Illex argentinus pens by a combination of enzymatic and chemical processes | Vázquez, José Antonio CSIC ORCID; Noriega, Diana; Ramos, Patricia CSIC; Valcárcel Barros, Jesús CSIC ORCID; Novoa-Carballal, Ramón; Pastrana, Lorenzo CSIC ORCID; Reis, Rui L.; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
closedAccess | | 1991 | Optimization of the thermal processing of conduction-heated canned foods: Study of several objective functions | Banga, Julio R. CSIC ORCID ; Pérez Martín, Ricardo Isaac CSIC ORCID; Gallardo, José Manuel CSIC; Casares, J. J. | artículo |
closedAccess | | 2015 | Physical and chemical characterization of Mascarpone cheese with fish gelatine as a fat substitute | Carvalho, T.; Sousa, Sergio C.; Pérez Martín, Ricardo Isaac CSIC ORCID; Vázquez, José Antonio CSIC ORCID; Carvalho, Ana P.; Gomes, Ana CSIC | comunicación de congreso |
openAccess | | 2016 | Pollutant levels in discarded fish species by Spanish trawlers operating in the Great Sole Bank and the Atlantic coast of the Iberian Peninsula | Antelo, L. T. CSIC ORCID; Ordóñez, Tatiana CSIC; Lopes, Carla CSIC; Franco-Uría, A. CSIC ORCID; Pérez Martín, Ricardo Isaac CSIC ORCID; Alonso, Antonio A. CSIC ORCID | artículo |
openAccess | | 1996 | Polyunsaturated fatty acids in tuna phospholipids: Distribution in the sn-2 location and changes during cooking | Aubourg, Santiago P. CSIC ORCID; Medina, Isabel CSIC ORCID ; Pérez Martín, Ricardo Isaac CSIC ORCID | artículo |
closedAccess | | 2013 | Porous hydrogels from shark skin collagen crosslinked under dense carbon dioxide atmosphere | Fernandes-Silva, Susana; Moreira-Silva, Joana; Silva, Tiago H.; Pérez Martín, Ricardo Isaac CSIC ORCID; González Sotelo, Carmen CSIC ORCID ; Mano, João F.; Duarte, Ana Rita; Reis, Rui L. | artículo |
openAccess | | 2014 | Posibilidades da valorización de descartes pesqueros. Proyecto MARMED | Pérez Martín, Ricardo Isaac CSIC ORCID | presentación |
openAccess | | 2017 | Posibilidades de aprovechamiento y valorización de descartes pesqueros: Proyecto LIFE iSEAS | Pérez Martín, Ricardo Isaac CSIC ORCID | comunicación de congreso |