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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
openAccessredoxgenes.pdf.jpg2016Redox proteins of hydroxylating bacterial dioxygenases establish a regulatory cascade that prevents gratuitous induction of tetralin biodegradation genesLedesma García, Laura CSIC; Sánchez-Azqueta, Ana CSIC; Medina, Milagros CSIC ORCID; Reyes-Ramírez, Francisca CSIC ORCID; Santero, Eduardo CSIC ORCIDartículo
closedAccess1997Relationship between level of hydrophobic peptides and bitterness in cheese made from pasteurized and raw milkGómez, M. Jesús; Garde López-Brea, Sonia; Gaya Sicilia, María Pilar; Medina, Milagros CSIC ORCID; Núñez Gutiérrez, Manuelartículo
closedAccess1995Release of encapsulated proteinase from dehydration-rehydration liposomes by a co-encapsulated phospholipasePicón Gálvez, Antonia María; Gaya Sicilia, María Pilar; Medina, Milagros CSIC ORCID; Núñez Gutiérrez, Manuelartículo
closedAccess2014Reuterin and high hydrostatic pressure treatments on the inactivation of Listeria monocytogenes and effect on the characteristics of cold-smoked salmonMontiel, R.; Martín-Cabrejas, Izaskun; Gaya Sicilia, María Pilar; Medina, Milagros CSIC ORCIDartículo
closedAccess2003Reuterin production by lactobacilli isolated from pig faeces and evaluation of probiotic traitsRodríguez Mínguez, Eva; Arques Orobón, Juan Luis; Rodríguez, Raquel; Núñez Gutiérrez, Manuel; Medina, Milagros CSIC ORCIDartículo
closedAccess2015Reuterin, lactoperoxidase, lactoferrin and high hydrostatic pressure on the inactivation of food-borne pathogens in cooked hamMontiel, R.; Martín-Cabrejas, Izaskun; Medina, Milagros CSIC ORCIDartículo
closedAccess2016Reuterin, lactoperoxidase, lactoferrin and high hydrostatic pressure treatments on the characteristics of cooked hamMontiel, R.; Martín-Cabrejas, Izaskun; Peirotén, Ángela; Medina, Milagros CSIC ORCIDartículo
openAccessRiboflavin_kinase_Rivero.pdf.jpg28-mar-2023Riboflavin kinase and pyridoxine 5'-phosphate oxidase complex formation envisages transient interactions for FMN cofactor deliveryRivero, Maribel; Boneta, Sergio CSIC ORCID; Novo, Nerea; Velázquez-Campoy, Adrián; Polo, Victor; Medina, Milagros CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2012Role of active site histidines in the two half-reactions of the aryl-alcohol oxidase catalytic cycleHernández-Ortega, Aitor CSIC; Lucas, Fátima; Ferreira, Patricia CSIC ORCID; Medina, Milagros CSIC ORCID; Guallar, Victor; Martínez, Ángel T. CSIC ORCID artículo
closedAccess23-ene-2003Role of hydrophobic interactions in the flavodoxin mediated electron transfer from photosystem I to ferredoxin-NADP+ reductase in Anabaena PCC 7119Nogués, Isabel; Martínez-Júlvez, Marta; Navarro, José A. CSIC ORCID ; Hervás, Manuel CSIC ORCID; Armenteros, Lorena; Rosa, Miguel A. de la CSIC ORCID; Brodie, Tammy B.; Hurley, John K.; Tollin, Gordon; Gómez-Moreno, Carlos; Medina, Milagros CSIC ORCIDartículo
openAccessFlavin_Mononucleotide.pdf.jpg8-nov-2012Role of key residues at the flavin mononucleotide (FMN): Adenylyltransferase catalytic Site of the bifunctional Riboflavin kinase/flavin adenine dinucleotide (FAD) synthetase from Corynebacterium ammoniagenesSerrano, Ana CSIC ORCID; Frago, Susana; Velázquez-Campoy, Adrián; Medina, Milagros CSIC ORCIDartículo
closedAccess2003Seasonal variation in microbiological, chemical, textural and sensory characteristics during ripening of raw ewes' milk Castellano cheeseGaya Sicilia, María Pilar; Fernández-García, E.; Medina, Milagros CSIC ORCID; Núñez Gutiérrez, Manuelartículo
closedAccess2014Short communication Combined antimicrobial activity of reuterin and diacetyl against foodborne pathogensLanga, Susana; Martín-Cabrejas, Izaskun; Montiel, R.; Landete, José María CSIC ORCID; Medina, Milagros CSIC ORCID; Arques Orobón, Juan Luisartículo
closedAccess2006Short communication Inactivation of microbial contaminants in raw milk La Serena cheese by high-pressure treatmentsArques Orobón, Juan Luis; Garde López-Brea, Sonia; Gaya Sicilia, María Pilar; Medina, Milagros CSIC ORCID; Núñez Gutiérrez, Manuelartículo
closedAccess2017Short communication Labeling Listeria with anaerobic fluorescent protein for food safety studiesLandete, José María CSIC ORCID; Peirotén, Ángela; Arques Orobón, Juan Luis; Medina, Milagros CSIC ORCIDartículo
closedAccess1999Short communication Stability of chymosin and cyprosins under milk-coagulation and cheese-ripening conditionsPicón Gálvez, Antonia María; Fernández, Javier; Gaya Sicilia, María Pilar; Medina, Milagros CSIC ORCID; Núñez Gutiérrez, Manuelartículo
openAccessijms-20-05083.pdf.jpg14-oct-2019Specific features for the competent binding of substrates at the FMN adenylyltransferase site of FAD synthase from corynebacterium ammoniagenesArilla-Luna, Sonia CSIC; Serrano, Ana CSIC ORCID; Medina, Milagros CSIC ORCIDartículo
closedAccessaccesoRestringido.pdf.jpg2005Spectral and catalytic properties of aryl-alcohol oxidase, a fungal flavoenzyme acting on polyunsaturated alcoholsFerreira, Patricia CSIC ORCID; Medina, Milagros CSIC ORCID; Guillén, Francisco CSIC ORCID; Martínez, María Jesús CSIC ORCID ; van Berkel, Willem J.H.; Martínez, Ángel T. CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg2016Spin densities in flavin analogs within a flavoproteinMartínez, Jesús I. CSIC ORCID; Alonso, Pablo J. CSIC ORCID; García-Rubio, Inés CSIC ORCID; Medina, Milagros CSIC ORCIDartículo
closedAccess1988Staphylococcus aureus, thermostable nuclease and staphylococcal enterotoxins in raw ewes' milk Manchego cheeseNúñez Gutiérrez, Manuel; Bautista, L.; Medina, Milagros CSIC ORCID; Gaya Sicilia, María Pilarartículo