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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2014 | A novel antioxidant beverage for body weight control based on coffee silverskin | Martínez Sáez, Nuria CSIC; Ullate, Mónica CSIC; Martín-Cabrejas, María A. CSIC ORCID ; Martorell, Patricia CSIC; Genovés, Salvador; Ramón, Daniel CSIC; Castillo, M. Dolores del CSIC ORCID | artículo |
| openAccess |  | ago-2014 | Antiglycative and carbonyl trapping properties of the water soluble fraction of coffee silverskin | Mesías, Marta CSIC ORCID ; Navarro, Marta CSIC; Martínez Sáez, Nuria CSIC; Ullate, Mónica CSIC; Castillo, M. Dolores del CSIC ORCID ; Morales, F. J. CSIC ORCID | artículo |
| closedAccess |  | 2014 | Aplicación de los marros del café como fuente natural de fibra antioxidante | Martínez Sáez, Nuria CSIC; Ullate, Mónica CSIC; Martín-Cabrejas, María A. CSIC ORCID ; Castillo, M. Dolores del CSIC ORCID | comunicación de congreso |
| closedAccess |  | 2017 | Applications of recovered compounds in food products | Castillo, M. Dolores del CSIC ORCID ; Iriondo-DeHond, Amaia CSIC ORCID ; Martínez Sáez, Nuria CSIC; Iriondo-DeHond, Maite CSIC; Velazquez-Escobar, Francisco; Zhou, Jin-Rong | comunicación de congreso |
| closedAccess |  | 2017 | Applications of recovered compounds in food products | Castillo, M. Dolores del CSIC ORCID ; Iriondo-DeHond, Amaia CSIC ORCID ; Martínez Sáez, Nuria CSIC; Fernández-Gómez, Beatriz CSIC ORCID; Iriondo-DeHond, Maite CSIC; Zhou, Jin-Rong | capítulo de libro |
| openAccess |  | 2017 | Biscuits with no added sugar containing stevia, coffee fibre and fructooligosaccharides modifies α-glucosidase activity and the release of GLP-1 from HuTu-80 cells and serotonin from caco-2 cells after in vitro digestion | Martínez Sáez, Nuria CSIC; Hochkogler, Christina Maria; Somoza, Veronika; Castillo, M. Dolores del CSIC ORCID | artículo |
| openAccess |  | 2019 | Coffee antioxidants in chronic diseases | Castillo, M. Dolores del CSIC ORCID ; Iriondo-DeHond, Amaia CSIC ORCID ; Fernández-Gómez, Beatriz CSIC ORCID; Martínez Sáez, Nuria CSIC; Rebollo-Hernanz, Miguel CSIC ORCID ; Martín-Cabrejas, María A. CSIC ORCID ; Farah, Adriana | capítulo de libro |
| openAccess |  | 2019 | Coffee by-products | Castillo, M. Dolores del CSIC ORCID ; Fernández-Gómez, Beatriz CSIC ORCID; Martínez Sáez, Nuria CSIC; Iriondo-DeHond, Amaia CSIC ORCID ; Mesa, M. Dolores | capítulo de libro |
| openAccess |  | 2016 | Coffee silverskin extract for aging and chronic diseases | Castillo, M. Dolores del CSIC ORCID ; Fernández-Gómez, Beatriz CSIC ORCID; Martínez Sáez, Nuria CSIC; Iriondo-DeHond, Amaia CSIC ORCID ; Martirosyan, Danik M.; Mesa, M. Dolores | capítulo de libro |
| openAccess |  | 2017 | Coffee silverskin: a low-cost substrate for bioproduction of high-value health promoting products | Iriondo-DeHond, Amaia CSIC ORCID ; Fernández-Gómez, Beatriz CSIC ORCID; Martínez Sáez, Nuria CSIC; Martirosyan, Danik M.; Mesa, M. Dolores; Castillo, M. Dolores del CSIC ORCID | artículo |
| openAccess |  | 2019 | Development of sustainable novel foods and beverages based on coffee by-products for chronic diseases | Martínez Sáez, Nuria CSIC; Castillo, M. Dolores del CSIC ORCID | capítulo de libro |
| openAccess |  | 2017 | Development of sustainable novel foods based on coffee by-products for chronic diseases | Martínez Sáez, Nuria CSIC | tesis doctoral |
| openAccess |  | 28-ago-2014 | Food formulation comprising spent coffee grounds | Castillo, M. Dolores del CSIC ORCID ; Martínez Sáez, Nuria CSIC; Ullate, Mónica CSIC | solicitud de patente |
| openAccess |  | 2-sep-2014 | Formulación alimentaria que comprende marros de café y sus aplicaciones | Castillo, M. Dolores del CSIC ORCID ; Martínez Sáez, Nuria CSIC; Ullate, Mónica CSIC | informe técnico |
| openAccess |  | 2-sep-2014 | Formulación alimentaria que comprende marros de café y sus aplicaciones | Castillo, M. Dolores del CSIC ORCID ; Martínez Sáez, Nuria CSIC; Ullate, Mónica CSIC | solicitud de patente |
| openAccess |  | 2-sep-2014 | Formulación alimentaria que comprende marros de café y sus aplicaciones | Castillo, M. Dolores del CSIC ORCID ; Martínez Sáez, Nuria CSIC; Ullate, Mónica CSIC | patente |
| openAccess |  | 2019 | In vitro formation of Maillard reaction products during simulated digestion of meal-resembling systems | Martínez Sáez, Nuria CSIC; Fernández-Gómez, Beatriz CSIC ORCID; Cai, Weijing; Uribarri, Jaime; Castillo, M. Dolores del CSIC ORCID | artículo |
| closedAccess |  | 2018 | In vitro health promoting properties of antioxidant dietary fiber extracted from spent coffee (Coffee arabica L.) grounds | Vázquez-Sánchez, Kenia; Martínez Sáez, Nuria CSIC; Rebollo-Hernanz, Miguel CSIC ORCID ; Castillo, M. Dolores del CSIC ORCID ; Gaytán-Martínez, Marcela; Campos-Vega, Rocio | artículo |
| closedAccess |  | 2013 | Mitigation of food processing contaminants by alternative sugar substitutes | Castillo, M. Dolores del CSIC ORCID ; Castillo, M. Dolores del CSIC ORCID ; Martínez Sáez, Nuria CSIC; García-Serna Gisbert, Esther; Morales, F. J. CSIC ORCID | póster de congreso |
| closedAccess |  | 2013 | Phytochemomics and other omics for permitting health claims made on foods | Castillo, M. Dolores del CSIC ORCID ; Castillo, M. Dolores del CSIC ORCID ; Martínez Sáez, Nuria CSIC; Amigo-Benavent, Miryam; Silván, José Manuel CSIC ORCID | artículo |
