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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
closedAccessaccesoRestringido.pdf.jpgoct-2016Development of glucomannan-chitosan interpenetrating hydrocolloid networks (IHNs) as a potential tool for creating satiating ingredientsLópez-Rubio, Amparo CSIC ORCID ; Tarancón, Paula CSIC; Gómez-Mascaraque, Laura G. CSIC ORCID; Martínez-Sanz, Marta; Fabra, María José CSIC ORCID; Martínez, Juan Carlos; Fiszman, Susana CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg2021Eco-efficient process design towards the integral valorization of agro-industrial residuesMartínez-Abad, Antonio CSIC ORCID CVN; Fabra, María José CSIC ORCID; Martínez Sanz, Marta CSIC ORCID ; López-Rubio, Amparo CSIC ORCID comunicación de congreso
openAccessCRFSN2022-Kavya.pdf.jpg12-nov-2022Edible oleogels based on high molecular weight oleogelators and its prospects in food applicationsKavya, Mohan; Udayarajan, Chinthu; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID ; Nisha, P.artículo de revisión
openAccessFabra_FH2020.pdf.jpg4-ago-2020Effect of biopolymer matrices on lactose hydrolysis by enzymatically active hydrogel and aerogels loaded with β-galactosidase nanoflowersFabra, María José CSIC ORCID; Talens Perales, David CSIC ORCID CVN ; Román Sarmiento, Adrián CSIC; López-Rubio, Amparo CSIC ORCID ; Polaina Molina, Julio CSIC ORCIDartículo
openAccessFEVirology-2016-Fabra.pdf.jpg23-mar-2016Efficacy of Cinnamaldehyde Against Enteric Viruses and Its Activity After Incorporation Into Biodegradable Multilayer Systems of Interest in Food PackagingFabra, María José CSIC ORCID; Castro Mayorga, Jinneth Lorena CSIC ORCID; Randazzo, Walter CSIC ORCID; Lagarón Cabello, José María CSIC ORCID; López-Rubio, Amparo CSIC ORCID ; Aznar, Rosa CSIC ORCID; Sánchez Moragas, Gloria CSIC ORCIDartículo
closedAccessTomadoni_Trends_2022.pdf.jpg20-may-2022Electrohydrodynamic processing of phycocolloids for food-related applications: Recent advances and future prospectsTomadoni, Bárbara; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID artículo de revisión
openAccessfoods-11-02093.pdf.jpg14-jul-2022Electrosprayed Agar Nanocapsules as Edible Carriers of Bioactive CompoundsTomadoni, Barbara; Fabra, María José CSIC ORCID; Méndez, Daniel Alexander; Martínez-Abad, Antonio CSIC ORCID CVN; López-Rubio, Amparo CSIC ORCID artículo
openAccessBruni_food pack shelf_2019.pdf.jpg14-nov-2019Electrospun β-carotene-loaded SPI:PVA fiber mats produced by emulsion-electrospinning as bioactive coatings for food packagingPinheiro Bruni, Graziella; de Oliveira, Jean Paulo; Gómez-Mascaraque, Laura G. CSIC ORCID; Fabra, María José CSIC ORCID; Guimarães Martins, Vilásia; Zavarezea, Elessandra da Rosa; López-Rubio, Amparo CSIC ORCID artículo
openAccess8-mar-2024Emulsifying properties of β-glucan-rich extracts obtained from Pleurotus ostreatus whole mushroom and stipesPérez Bassart, Zaida; Méndez, Daniel Alexander; Martínez-Abad, Antonio CSIC ORCID CVN; López-Rubio, Amparo CSIC ORCID ; Fabra, María José CSIC ORCIDartículo
openAccessCarbohydratesPol2023-Bojorges.pdf.jpg19-ago-2023Estimation of alginate purity and M/G ratio by methanolysis coupled with anion exchange chromatographyBojorges, Hylenne CSIC ORCID; López-Rubio, Amparo CSIC ORCID ; Fabra, María José CSIC ORCID; Martínez-Abad, Antonio CSIC ORCID CVNartículo
openAccessFoodHydrocolloids2022-Orqueda.pdf.jpg25-jul-2022Feasibility of active biobased films produced using red chilto wastes to improve the protection of fresh salmon fillets via a circular economy approachOrqueda, María Eugenia; Méndez, Daniel A.; Martínez-Abad, Antonio CSIC ORCID CVN; Zampini, Catiana; Torres, Sebastian; Isla, María Inés; López-Rubio, Amparo CSIC ORCID ; Fabra, María José CSIC ORCIDartículo
openAccessFood Hydrocolloids2023-Perez.pdf.jpg6-may-2023Feasibility of Agaricus bisporus waste biomass to develop biodegradable food packaging materialsPérez-Bassart, Zaida CSIC ORCID; Reyes, Alcira; Martínez-Abad, Antonio CSIC ORCID CVN; López-Rubio, Amparo CSIC ORCID ; Fabra, María José CSIC ORCIDartículo
openAccessnanomaterials-09-01224-v2.pdf.jpg29-ago-2019Food Packaging Based on NanomaterialsLópez-Rubio, Amparo CSIC ORCID ; Fabra, María José CSIC ORCID; Martínez Sanz, Marta CSIC ORCID artículo
closedAccessaccesoRestringido.pdf.jpg10-abr-2016Fostering biopolymer interactions for developing novel satiating ingredientsLópez-Rubio, Amparo CSIC ORCID ; Tarancón, Paula CSIC; Gómez-Mascaraque, Laura G. CSIC ORCID; Fabra, María José CSIC ORCID; Martínez-Sanz, Marta; Fiszman, Susana CSIC ORCID póster de congreso
openAccessIJBM2022-Campano.pdf.jpg15-nov-2022Gaining control of bacterial cellulose colonization by polyhydroxyalkanoate-producing microorganisms to develop bioplasticized ultrathin filmsCampano, Cristina CSIC ORCID; Rivero-Buceta, Virginia CSIC ORCID; Fabra, María José CSIC ORCID; Prieto, M Auxiliadoraartículo
openAccessnutrients-13-03968-v2.pdf.jpg7-nov-2021Grifola frondosa (Maitake) Extract Reduces Fat Accumulation and Improves Health Span in C. elegans through the DAF-16/FOXO and SKN-1/NRF2 Signalling PathwaysAranaz, Paula; Peña, Adriana CSIC; Vettorazzi, Ariane; Fabra, María José CSIC ORCID; Martínez-Abad, Antonio CSIC ORCID CVN; López-Rubio, Amparo CSIC ORCID ; Pera, Joan; Parladé, Javier; Castellari, Massimo; Milagro, Fermín I.; González-Navarro, Carlos Jartículo
openAccessIJBM2023-Carrasco.pdf.jpg13-may-2023Impact of molecular weight and deacetylation degree of chitosan on the bioaccessibility of quercetin encapsulated in alginate/chitosan-coated zein nanoparticlesCarrasco-Sandoval, Jonathan; Aranda, Mario; Henríquez-Aedo, Karem; Fernández Marcos, Natalio CSIC ; López-Rubio, Amparo CSIC ORCID ; Fabra, María José CSIC ORCIDartículo
openAccessImproved_Granda_Art2020.pdf.jpg2020Improved Process to Obtain Nanofibrillated Cellulose (CNF) Reinforced Starch Films with Upgraded Mechanical Properties and Barrier CharacterGranda, Luis Angel; Oliver-Ortega, Helena; Fabra, María José CSIC ORCID; Tarrés, Quim; Pèlach, Maria Àngels; Lagarón Cabello, José María CSIC ORCID; Méndez, José Albertoartículo
openAccessFabra-2016-Food Hydrocolloids.pdf.jpg24-may-2016Improving the barrier properties of thermoplastic corn starch-based films containing bacterial cellulose nanowhiskers by means of PHA electrospun coatings of interest in food packagingFabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID ; Ambrosio-Martín, Jesús CSIC; Lagarón Cabello, José María CSIC ORCIDartículo
openAccessmar-2023Improving water resistance of rice straw cellulose-based aerogelsCabrera-Villamizar, L.; Campano, Cristina CSIC ORCID; Rivero-Buceta, Virginia CSIC ORCID; Fabra, María José CSIC ORCID; López-Rubio, Amparo CSIC ORCID ; Prieto, María Auxiliadora CSIC ORCID comunicación de congreso