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DerechosPreviewFecha Public.TítuloAutor(es)Tipo
openAccessjournal.pone.0124639.pdf.jpg2015Pectin-Lipid Self-Assembly: Influence on the Formation of Polyhydroxy Fatty Acids NanoparticlesGuzmán-Puyol, Susana; Benítez, José J. CSIC ORCID; Domínguez-Carmona, Eva María; Bayer, Ilker S.; Cingolani, Roberto; Athanassiou, Athanassia; Heredia, Antonio; Heredia-Guerrero, José A. CSIC ORCID artículo
openAccessHeredia-Guerrero_et_al-2018-Global_Change_Biology.pdf.jpg2018Plant cuticle under global change: Biophysical implicationsHeredia-Guerrero, José A. CSIC ORCID ; Guzmán-Puyol, Susana; Benítez, José J. CSIC ORCID; Athanassiou, Athanassia; Heredia, Antonio; Domínguez-Carmona, Eva Maríaartículo
openAccessJ.Applied Polymer 2015.pdf.jpg2015Polyester films obtained by noncatalyzed melt-condensation polymerization of aleuritic (9,10,16-Trihydroxyhexadecanoic) acid in airBenítez, José J. CSIC ORCID; Heredia-Guerrero, José A. CSIC ORCID ; Guzmán-Puyol, Susana; Domínguez-Carmona, Eva María; Heredia, Antonioartículo
openAccessPolyhydroxyester Films Obtained.pdf.jpg24-ago-2015Polyhydroxyester Films Obtained by Non-Catalyzed Melt-Polycondensation of Natural Occurring Fatty PolyhydroxyacidsBenítez, José J. CSIC ORCID; Heredia-Guerrero, José A. CSIC ORCID ; Guzmán-Puyol, Susana; Barthel, Markus J.; Domínguez-Carmona, Eva María; Heredia, Antonioartículo
closedAccess27-jul-2009Sorption and Interaction of the Flavonoid Naringenin on Tomato Fruit CuticlesDomínguez-Carmona, Eva María; Luque, Patricia; Heredia, A.artículo
closedAccessmar-2011Structural characterization of polyhydroxy fatty acid nanoparticles related to plant lipid biopolyestersHeredia-Guerrero, José A. CSIC ORCID ; Domínguez-Carmona, Eva María; Luna, Mónica CSIC ORCID; Benítez, J.J.; Heredia, A.artículo
closedAccess10-mar-2011Structure and support induced structure disruption of soft nanoparticles obtained from hydroxylated fatty acidsHeredia-Guerrero, José A. CSIC ORCID ; San-Miguel, M. A.; Luna, Mónica CSIC ORCID; Domínguez-Carmona, Eva María; Heredia, A.; Benítez, José J. CSIC ORCIDartículo
openAccessValorization_Tomato_Processing_by_Products_OA_2018.pdf.jpg7-nov-2018Valorization of tomato processing by-products: Fatty acid extraction and production of bio-based materialsBenítez, José J. CSIC ORCID; Castillo Hernández, Paula Margarita CSIC ORCID; Río Andrade, José Carlos del CSIC ORCID ; León Camacho, Manuel CSIC ; Domínguez-Carmona, Eva María; Heredia, Antonio; Guzmán-Puyol, Susana; Athanassiou, Athanassia; Heredia-Guerrero, José A. CSIC ORCID artículo
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