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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2014 | Realistic intake of a flavanol-rich soluble cocoa product increases HDL-cholesterol without inducing anthropometric changes in healthy and moderately hypercholesterolemic subjects | Martínez López, Sara CSIC ORCID; Sarriá, Beatriz CSIC ORCID; Sierra-Cinos, José Luis; Goya, Luis CSIC ORCID; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID | artículo |
openAccess | | 2014 | Regular consumption of a cocoa product improves the cardiometabolic profile in healthy and moderately hypercholesterolaemic adults | Sarriá, Beatriz CSIC ORCID; Martínez López, Sara CSIC ORCID; Sierra-Cinos, José Luis; García-Diz, L.; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID | artículo |
openAccess | | 25-feb-2022 | Regular Consumption of Green Coffee Phenol, Oat β-Glucan and Green Coffee Phenol/Oat β-Glucan Supplements Does Not Change Body Composition in Subjects with Overweight and Obesity | García-Cordero, Joaquín CSIC; Sierra-Cinos, José Luis; Seguido, Miguel A. CSIC ORCID; González-Rámila, Susana CSIC; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID; Sarriá, Beatriz CSIC ORCID | artículo |
openAccess | | 2018 | Regularly consuming a green/roasted coffee blend reduces the risk of metabolic syndrome | Sarriá, Beatriz CSIC ORCID; Martínez López, Sara CSIC ORCID; Sierra-Cinos, José Luis; García-Diz, L.; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID | artículo |
closedAccess | | 1993 | Resistant starch in foods: modified method for dietary fibre residues | Saura Calixto, Fulgencio D. CSIC; Goñi, Isabel CSIC ORCID; Bravo, Laura CSIC ORCID; Mañas, Eva | artículo |
closedAccess | | 1997 | Resistant starch in potatoes deep-fried in olive oil | Goñi, Isabel CSIC ORCID; Bravo, Laura CSIC ORCID; Larrauri, José A.; Saura Calixto, Fulgencio D. CSIC | artículo |
closedAccess | | 2005 | Response of the antioxidant defense system to tert-butyl hydroperoxide and hydrogen peroxide in a human hepatoma cell line (HepG2) | Alía, Mario; Ramos, Sonia CSIC ORCID ; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID; Goya, Luis CSIC ORCID | artículo |
openAccess | | 2007 | Selenium methylselenocysteine protects human hepatoma HepG2 cells against oxidative stress induced by tert-butyl hydroperoxide | Cuello, Susana; Ramos, Sonia CSIC ORCID ; Mateos, Raquel CSIC ORCID ; Martín, M. Ángeles CSIC ORCID ; Madrid, Yolanda; Cámara, Carmen; Bravo, Laura CSIC ORCID; Goya, Luis CSIC ORCID | artículo |
closedAccess | | 2012 | Signal transduction pathways involved in the chemo-preventive effect of dietary antioxidants: Study in HepG2 as a cell culture model | Martín, M. Ángeles CSIC ORCID ; Ramos, Sonia CSIC ORCID ; Rodríguez Ramiro, I. CSIC ORCID; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID; Goya, Luis CSIC ORCID | artículo |
closedAccess | | 2013 | Stability and bioactivity of a Bowman-Birk inhibitor in orange juice during processing and storage | Amigo-Benavent, Miryam; Nitride, C.; Bravo, Laura CSIC ORCID; Ferranti, Pasquale; Castillo, M. Dolores del CSIC ORCID | artículo |
openAccess | | 2021 | Study of the impact of a dynamic in vitro model of the colon (TIM-2) in the phenolic composition of two Mexican sauces | Cárdenas-Castro, Alicia P.; Venema, K.; Sarriá, Beatriz CSIC ORCID; Bravo, Laura CSIC ORCID; Sáyago-Ayerdi, Sonia G.; Mateos, Raquel CSIC ORCID | artículo |
openAccess | | 2022 | Supplementary Materials for An exploratory critical review on TNF-α as a potential inflammatory biomarker responsive to dietary intervention with bioactive foods and derived products | Quarta, Stefano; Massaro, Marika; Carluccio, Maria Annunziata; Calabriso, Nadia; Bravo, Laura CSIC ORCID; Sarriá, Beatriz CSIC ORCID; García-Conesa, María Teresa CSIC ORCID | dataset |
openAccess | | 2022 | Supplementary Materials for Effect of olive pomace oil on cardiovascular health and associated pathologies | González-Rámila, Susana CSIC; Sarriá, Beatriz CSIC ORCID; Seguido, Miguel A. CSIC ORCID; García-Cordero, Joaquín CSIC; Bravo, Laura CSIC ORCID; Mateos, Raquel CSIC ORCID | dataset |
openAccess | | 13-jun-2022 | Sustained consumption of a decaffeinated green coffee nutraceutical has limited effects on phenolic metabolism and bioavailability in overweight/obese subjects | Seguido, Miguel A. CSIC ORCID; Tarradas, Rosa M. CSIC; González-Rámila, Susana CSIC; García-Cordero, Joaquín CSIC; Sarriá, Beatriz CSIC ORCID; Bravo, Laura CSIC ORCID; Mateos, Raquel CSIC ORCID | artículo |
closedAccess | | 2014 | Synthesis and antioxidant activity of nitrohydroxytyrosol and its acyl derivatives | Trujillo Pérez-Lanzac, Mariana; Gallardo, Elena; Madrona, Andrés CSIC ORCID; Bravo, Laura CSIC ORCID; Sarriá, Beatriz CSIC ORCID; González Correa, José A.; Mateos, Raquel CSIC ORCID ; Espartero, José L. | artículo |
closedAccess | | 2015 | Synthesis and antioxidant evaluation of isochroman-derivatives of hydroxytyrosol: Structure-activity relationship | Mateos, Raquel CSIC ORCID ; Madrona, Andrés CSIC ORCID; Pereira-Caro, Gema; Domínguez, Vanessa; Cert, María Rosa CSIC ORCID ; Parrado, Juan; Sarriá, Beatriz CSIC ORCID; Bravo, Laura CSIC ORCID | artículo |
openAccess | | 2016 | Synthesis and antioxidant of activity of alkyl nitroderivatives of hydroxytyrosol | Gallardo, Elena; Palma-Valdés, Rocío; Sarriá, Beatriz CSIC ORCID; Gallardo, Irene; Cruz, José P. de la; Bravo, Laura CSIC ORCID; Mateos, Raquel CSIC ORCID ; Espartero, José L. | artículo |
closedAccess | | 2013 | Synthesis and bioactivity profile of 5-S-lipoylhydroxytyrosol-based multidefense antioxidants with a sizeable (poly)sulfide chain | Panzella, Lucia; Verotta, L.; Goya, Luis CSIC ORCID; Ramos, Sonia CSIC ORCID ; Martín, M. Ángeles CSIC ORCID ; Bravo, Laura CSIC ORCID; Napolitano, Alessandra; D'Ischia, Marco | artículo |
openAccess | | 2017 | The colonic metabolites dihydrocaffeic acid and dihydroferulic acid are more effective inhibitors of in vitro platelet activation than their phenolic precursors | Baeza, Gema CSIC; Bachmair, Eva-Maria; Wood, Sharon; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID; Roos, Baukje de | artículo |
closedAccess | | 2020 | The effects of a green/roasted coffee on cardiometabolic and anthropometric biomarkers are more pronounced in volunteers with higher cardiovascular risk | Sarriá, Beatriz CSIC ORCID; Mateos, Raquel CSIC ORCID ; Bravo, Laura CSIC ORCID; Sierra-Cinos, José Luis; García-Diz, L.; Martínez López, Sara CSIC ORCID | póster de congreso |