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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 2011 | Land–ocean contributions of arsenic through a river–estuary–ria system (SW Europe) under the influence of arsenopyrite deposits in the fluvial basin | Bernárdez Costas, Marta CSIC; Prego, R. CSIC ORCID ; Filgueiras, Ana V. CSIC ORCID; Bendicho, Carlos | artículo |
openAccess | | 2017 | Metagenome of polymicrobial biofilms harbouring Listeria monocytogenes | Rodríguez-López, P. CSIC ORCID; Comesaña, S. A.; López Cabo, Marta CSIC ORCID; Bernárdez Costas, Marta CSIC; Rodríguez Carrera, Sonia CSIC; Blanco Martín, Teresa CSIC; Gallego, Alberto CSIC; Rodríguez Herrera, Juan José CSIC | póster de congreso |
openAccess | | 2015 | Modeling and forecast of quality attributes for fresh fish | García, Miriam R. CSIC ORCID ; Vilas Fernández, Carlos CSIC ORCID; Rodríguez Herrera, Juan José CSIC; Bernárdez Costas, Marta CSIC; Balsa-Canto, Eva CSIC ORCID ; Alonso, Antonio A. CSIC ORCID | póster de congreso |
closedAccess | | 2005 | Modified method for the analysis of free fatty acids in fish | Bernárdez Costas, Marta CSIC; Pastoriza, Laura CSIC; Sampedro, Gabriel CSIC; Rodríguez Herrera, Juan José CSIC; López Cabo, Marta CSIC ORCID | artículo |
openAccess | | 14-abr-2005 | Modified-atmosphere preservation of live bivalve shellfish in a hermetic container | Pastoriza, Laura CSIC; Sampedro, Gabriel CSIC; Bernárdez Costas, Marta CSIC; López Cabo, Marta CSIC ORCID; Rodríguez Herrera, Juan José CSIC | patente |
openAccess | | 2006 | Possible role for cryostabilizers in preventing protein and lipid alterations in frozen-stored minced muscle of atlantic mackerel | Rodríguez Herrera, Juan José CSIC; Bernárdez Costas, Marta CSIC; Sampedro, Gabriel CSIC; López Cabo, Marta CSIC ORCID; Pastoriza, Laura CSIC | artículo |
openAccess | | 2015 | Prediction and assessment of retail hake (Merluccius merluccius) freshness during storage | García, Miriam R. CSIC ORCID ; Vilas Fernández, Carlos CSIC ORCID; Rodríguez Herrera, Juan José CSIC; Bernárdez Costas, Marta CSIC; Balsa-Canto, Eva CSIC ORCID ; Alonso, Antonio A. CSIC ORCID | póster de congreso |
openAccess | | 2015 | Quality and shelf-life prediction for retail fresh hake (Merluccius merluccius) | García, Miriam R. CSIC ORCID ; Vilas Fernández, Carlos CSIC ORCID; Rodríguez Herrera, Juan José CSIC; Bernárdez Costas, Marta CSIC; Balsa-Canto, Eva CSIC ORCID ; Alonso, Antonio A. CSIC ORCID | artículo |
openAccess | | 2011 | Quality of live packaged mussels during storage as a function of size and oxygen concentration | Bernárdez Costas, Marta CSIC; Pastoriza, Laura CSIC | artículo |
openAccess | | 2011 | Salmon in modified atmospheres using high- and low-barrier packaging materials | Pastoriza, Laura CSIC; Bernárdez Costas, Marta CSIC | artículo |
closedAccess | | 2004 | Solubilisation of proteins from rayfish residues by endogenous and commercial enzymes | Pastoriza, Laura CSIC; Sampedro, Gabriel CSIC; López Cabo, Marta CSIC ORCID; Rodríguez Herrera, Juan José CSIC; Bernárdez Costas, Marta CSIC | artículo |
openAccess | | 2008 | The use of water and ice with bactericide to prevent onboard and onshore spoilage of refrigerated megrim (Lepidorhombus whiffiagonis) | Pastoriza, Laura CSIC; Bernárdez Costas, Marta CSIC; Sampedro, Gabriel CSIC; López Cabo, Marta CSIC ORCID; Rodríguez Herrera, Juan José CSIC | artículo |
closedAccess | | 2008 | Use of sterile and ozonized water as a strategy to stabilize the quality of stored refrigerated fresh fish | Pastoriza, Laura CSIC; Bernárdez Costas, Marta CSIC; Sampedro, Gabriel CSIC; López Cabo, Marta CSIC ORCID; Rodríguez Herrera, Juan José CSIC | artículo |