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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess |  | 2015 | Recovery of Phytosterols from Refining By-Products of Vegetable Oils | Ruiz Méndez, Mª Victoria CSIC ORCID ; Velasco, Joaquín CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID | capítulo de libro |
| closedAccess |  | 13-may-1992 | Refining of edible oils: A comparative study of steam and nitrogen as stripping gas | Ruiz Méndez, Mª Victoria CSIC ORCID ; Pérez Camino, María del Carmen CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID; Dobarganes, M. Carmen CSIC | comunicación de congreso |
| openAccess |  | 30-jun-2009 | Relationship between changes in peroxide value and conjugated dienes during oxidation of sunflower oils with different degree of unsaturation | Marmesat, Susana CSIC; Morales, Arturo CSIC ORCID; Velasco, Joaquín CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID ; Dobarganes, M. Carmen CSIC | artículo |
| closedAccess |  | 1997 | Relationships between quality of crude and refined edible oils based on quantitation of minor glyceridic compounds | Ruiz Méndez, Mª Victoria CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID; Dobarganes, M. Carmen CSIC | artículo |
| openAccess |  | 2014 | Selection for Some Olive Oil Quality Components through the Analysis of Fruit Flesh | Velasco Varo, Leonardo CSIC ORCID ; Fernández de la Cuesta, Álvaro CSIC; de la Rosa, Raúl CSIC ORCID CVN ; Ruiz Méndez, Mª Victoria CSIC ORCID ; León, Lorenzo | artículo |
| openAccess |  | 3-feb-2017 | Serum from postmenopausal women treated with a by-product of olive-oil extraction process stimulates osteoblastogenesis and inhibits adipogenesis in human mesenchymal stem-cells (MSC) | Casaso Díaz, Antonio; Túnez Fiñana, Isaac; Mata Granados, José María; Ruiz Méndez, Mª Victoria CSIC ORCID ; Dorado, Gabriel; Romero Sánchez, María Concepción; Navarro Valverde, Cristina; Quesada Gómez, José Manuel | artículo |
| openAccess |  | 24-nov-2021 | Stability of bioactive compounds in olive-pomace oil at frying temperature and incorporation into fried foods | Ruiz Méndez, Mª Victoria CSIC ORCID ; Márquez Ruiz, Gloria CSIC ORCID; Holgado, Francisca CSIC ORCID ; Velasco, Joaquín CSIC ORCID | artículo |
| closedAccess |  | 1-nov-2009 | Sterols, fatty alcohol and triterpenic alcohol changes during ripe table olive processing | López-López, Antonio CSIC ORCID ; Rodríguez-Gómez, Francisco J. CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID ; Cortés Delgado, Amparo CSIC ORCID ; Garrido Fernández, A. CSIC ORCID | artículo |
| closedAccess |  | 2015 | Sunflower Oil Minor Constituents | Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID | capítulo de libro |
| closedAccess |  | sep-2012 | Sunflower seeds with high content of phytosterols: Influence of the oil extraction system | Ruiz Méndez, Mª Victoria CSIC ORCID ; Aguirre-González, Marta R. CSIC; Velasco Varo, Leonardo CSIC ORCID ; Dobarganes, M. Carmen CSIC | póster de congreso |
| openAccess | | 15-dic-2023 | SUPRACHEM Project. Data of New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine | Velasco, Joaquín CSIC ORCID ; Gil García, María Jesús CSIC; Wen, Yun-Qi; García-González, Aída CSIC; Ruiz Méndez, Mª Victoria CSIC ORCID | dataset |
| closedAccess |  | 12-may-1998 | Temperature effect on oxidation compound formation and tocopherol loss in sunflower oils of different unsaturation degree | Márquez Ruiz, Gloria CSIC ORCID; Martín-Polvillo, M.; Ruiz Méndez, Mª Victoria CSIC ORCID ; Dobarganes, M. Carmen CSIC | comunicación de congreso |
| closedAccess |  | 21-nov-2010 | Thermal behaviour of high-stearic high-oleic sunflower oil during refining process | Aguirre-González, Marta R. CSIC; Dobarganes, M. Carmen CSIC ; Ruiz Méndez, Mª Victoria CSIC ORCID | póster de congreso |
| closedAccess |  | 8-ago-2008 | Thermostability of genetically modified sunflower oils differing in fatty acid and tocopherol compositions | Marmesat, Susana CSIC; Velasco Varo, Leonardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID ; Fernández-Martínez, José María; Dobarganes, M. Carmen CSIC | artículo |
| closedAccess | | 1-feb-2010 | Triterpenic acids in table olives | Romero Barranco, Concepción CSIC ORCID ; García Borrego, Aránzazu CSIC ORCID ; Medina Pradas, Eduardo CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID ; Castro Gómez-Millán, Antonio de CSIC ORCID ; Brenes Balbuena, Manuel CSIC ORCID | artículo |
| openAccess |  | jul-2019 | Utilization of pressurized CO2, pressurized ethanol and CO2-expanded ethanol mixtures for de-oiling spent bleaching earths | Subra-Paternault, P.; Harscoat-Schiavo, C.; Savoire, R.; Brun, M.; Velasco, Joaquín CSIC ORCID ; Ruiz Méndez, Mª Victoria CSIC ORCID | artículo |
| closedAccess | | mar-2012 | Validation of a method for the analysis of phytosterols in sunflower seeds | Fernández-Cuesta, Álvaro; Aguirre-González, Marta R. CSIC; Ruiz Méndez, Mª Victoria CSIC ORCID ; Velasco Varo, Leonardo CSIC ORCID | artículo |
| openAccess |  | 1-may-2023 | Virgin Olive Oil Ranks First in a New Nutritional Quality Score Due to Its Compositional Profile | García-González, Aída CSIC; Quintero-Flórez, Angélica CSIC ORCID CVN; Ruiz Méndez, Mª Victoria CSIC ORCID ; Perona, Javier S. CSIC ORCID | artículo |
