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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 22-mar-2023 | Identification of Molecular Markers for Early Detection of Sluggish Fermentation Associated with Heat Shock during Alcoholic Fermentation | Lerena, María Cecilia; Vargas-Trinidad, Andrea Susana; del-Real, Javier Alonso; Rojo, Maria Cecilia; González, Magalí Lucía; Mercado, Laura Analía; Lijavetzky, Diego Claudio; Querol, Amparo CSIC ORCID; Combina, Mariana | artículo |
| openAccess |  | 20-may-2021 | Impact of Nitrogen Addition on Wine Fermentation by S. cerevisiae Strains with Different Nitrogen Requirements | Su, Ying; Heras, José María; Gamero, Amparo CSIC ORCID; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID | artículo |
| openAccess |  | 8-ene-2019 | Improving the Cryotolerance of Wine Yeast by Interspecific Hybridization in the Genus Saccharomyces | García Ríos, Estéfani CSIC ORCID; Guillén, Alba CSIC; de la Cerda, Roberto; Pérez Través, Laura; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID | artículo |
| openAccess |  | 12-ago-2016 | Increased mannoprotein content in wines produced by Saccharomyces kudriavzevii × Saccharomyces cerevisiae hybrids | Pérez-Través, Laura CSIC; Querol, Amparo CSIC ORCID; Pérez-Torrado, Roberto CSIC ORCID | artículo |
| openAccess |  | 3-ene-2020 | Inheritance of winemaking stress factors tolerance in Saccharomyces uvarum/S. eubayanus × S. cerevisiae artificial hybrids | Origone, Andrea C.; González Flores, Melisa; Rodríguez, M. Eugenia; Querol, Amparo CSIC ORCID; Lopes, Christian A. | artículo |
| openAccess |  | 27-ago-2019 | Interspecific hybridisation among diverse Saccharomyces species: A combined biotechnological solution for low-temperature and nitrogen-limited wine fermentations | Su, Ying; Gamero, Amparo CSIC ORCID; Rodríguez, M.E.; Ariel Lopes, Christian; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID | artículo |
| openAccess |  | 22-jun-2016 | iTRAQ-based proteome profiling of Saccharomyces cerevisiae and cryotolerant species Saccharomyces uvarum and Saccharomyces kudriavzevii during low-temperature wine fermentation | García Ríos, Estéfani CSIC ORCID; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID | artículo |
| openAccess |  | 2018 | Membrane fluidification by ethanol stress activates unfolded protein response in yeasts | Navarro-Tapia, Elisabet; Querol, Amparo CSIC ORCID; Pérez-Torrado, Roberto CSIC ORCID | artículo |
| openAccess |  | 13-abr-2021 | Metabolic differences between a wild and a wine strain of Saccharomyces cerevisiae during fermentation unveiled by multi‐omic analysis | Minebois, Romain CSIC ORCID; Lairón Peris, María CSIC ORCID; Barrio, Eladio CSIC ORCID; Pérez-Torrado, Roberto CSIC ORCID; Querol, Amparo CSIC ORCID | artículo |
| closedAccess |  | 2022 | Metabolic differences between Saccharomyces species during wine fermentation unveiled by multi-omic analysis | Albillos, Sonia; Minebois, Romain CSIC ORCID; Balsa-Canto, Eva CSIC ORCID ; Barrio, Eladio CSIC ORCID; Querol, Amparo CSIC ORCID | póster de congreso |
| openAccess |  | 22-jun-2020 | Metabolome segregation of four strains of Saccharomyces cerevisiae , S. uvarum and S. kudriavzevii conducted under low temperature oenological conditions | Minebois, Romain CSIC ORCID; Pérez-Torrado, Roberto CSIC ORCID; Querol, Amparo CSIC ORCID | artículo |
| openAccess |  | 2013 | Metabolomic Comparison of Saccharomyces cerevisiae and the Cryotolerant Species S. bayanus var. uvarum and S. kudriavzevii during Wine Fermentation at Low Temperature | López Malo, María; Querol, Amparo CSIC ORCID; Guillamón, José Manuel CSIC ORCID | artículo |
| openAccess | | 25-jul-2022 | Microbiological agents as notified to EFSA | EFSA BIOHAZ Panel; Koutsoumanis, Konstantinos; Allende, Ana CSIC ORCID ; Álvarez-Ordóñez, Avelino; Bolton, Declan; Bover-Cid, Sara; Chemaly, Marianne; Davies, Robert; De Cesare, Alessandra; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Peixe, Luisa; Ru, Giuseppe; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elisabetta; Cocconcelli, Pier Sandro; Fernández Escámez, Pablo Salvador; Prieto Maradona, Miguel; Querol, Amparo CSIC ORCID; Sijtsma, Lolke; Suárez Fernández, Juan Evaristo CSIC; Sundh, Ingvar; Vlak, Just M.; Barizzone, Fulvio; Hempen, Michaela; Correia, Sandra; Herman, Lieve | dataset |
| openAccess |  | 4-abr-2011 | Microorganismo fermentador productor de altas concentraciones de glicerol y sus aplicaciones en la producción de bebidas alcohólicas/vino | Querol, Amparo CSIC ORCID; Ossorio González, Pablo; Gómez, Ramón; Martorell Guerola, Patricia; Belloch, Carmela CSIC ORCID; Fernández-Espinar, María Teresa CSIC ORCID; Tarín, José | solicitud de patente |
| closedAccess | | may-2000 | Mitotic recombination and genetic changes in Saccharomyces cerevisiae during wine fermentation | Puig, Sergi CSIC ORCID; Querol, Amparo CSIC ORCID; Barrio, Eladio CSIC ORCID; Pérez Ortín, José E. | artículo |
| openAccess |  | 24-dic-2019 | Mixed growth curve data do not suffice to fully characterize the dynamics of mixed cultures | Balsa-Canto, Eva CSIC ORCID ; Alonso del Real, Javier CSIC ORCID; Querol, Amparo CSIC ORCID | carta |
| openAccess |  | 1-feb-2023 | Modelling the physiological status of yeast during wine fermentation enables the prediction of secondary metabolism | Moimenta, Artai R; Henriques, David CSIC; Minebois, Romain CSIC ORCID; Querol, Amparo CSIC ORCID; Balsa-Canto, Eva CSIC ORCID | artículo |
| openAccess |  | 15-ene-2022 | Modulation of aroma and chemical composition of Albariño semi-synthetic wines by non-wine Saccharomyces yeasts and bottle aging | Pérez, Dolores; Denat, Marie; Minebois, Romain CSIC ORCID; Heras, José María; Guillamón, José Manuel CSIC ORCID ; Ferreira, Vicente CSIC ORCID; Querol, Amparo CSIC ORCID | artículo |
| openAccess |  | 2014 | Molecular analysis of the genes involved in aroma synthesis in the species S. cerevisiae, S. kudriavzevii and S. bayanus var. uvarum in winemaking conditions | Gamero, Amparo CSIC ORCID; Belloch, Carmela CSIC ORCID; Ibáñez, Clara CSIC; Querol, Amparo CSIC ORCID | artículo |
| openAccess |  | jul-2015 | Molecular and enological characterization of a natural Saccharomyces uvarum and Saccharomyces cerevisiae hybrid | Pérez-Torrado, Roberto CSIC ORCID; González, Sara S.; Combina, Mariana; Barrio, Eladio CSIC ORCID; Querol, Amparo CSIC ORCID | artículo |
