Mostrando resultados 6 a 21 de 21
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Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
openAccess | | 1982 | Dynamic Controlled Atmosphere for apple storage | Alique, Rafael CSIC; Plaza, José L. de la | comunicación de congreso |
closedAccess | | 1991 | Efecto de diferentes escaldados en la textura y contenido de ácido ascorbico de coles de Bruselas congeladas | Canet, Wenceslao CSIC; Gil, M. J.; Alique, Rafael CSIC; Alonso, Jesús CSIC ORCID | artículo |
closedAccess | | 2005 | Effect of heat and cold treatments on respiratory metabolism and shelf-life of sweet cherry, type picota cv >Ambrunés> | Alique, Rafael CSIC; Zamorano, Jaime; Martínez, M. A.; Alonso, Jesús CSIC ORCID | artículo |
closedAccess | | 1998 | Effects of Oxygen Levels on Pigment Concentrations in Cold-Stored Green Beans (Phaseolus vulgaris L. Cv. Perona) | Cano, M. Pilar CSIC ORCID ; Monreal, Marianne; Ancos, Begoña de CSIC ORCID ; Alique, Rafael CSIC | artículo |
closedAccess | | 1998 | Enzymatic activities related to cherimoya fruit softening and sugar metabolism during short-term controlled-atmosphere treatments | Sánchez, J.A.; Zamorano, Jaime; Hernández, T.; Alique, Rafael CSIC | artículo |
openAccess | | oct-1977 | Essai de conservation hypobarique du raisin de table variétés "Ohanes" et "Napoleón" | Plaza, José L. de la; Alique, Rafael CSIC | comunicación de congreso |
closedAccess | | 2004 | Influence of edible coating on shelf life and quality of >picota> sweet cherries | Alonso, Jesús CSIC ORCID; Alique, Rafael CSIC | artículo |
closedAccess | | 2003 | Influence of the modified atmosphere packaging on shelf life and quality of Navalinda sweet cherry | Alique, Rafael CSIC; Martinez, Miguel, A.; Alonso, Jesús CSIC ORCID | artículo |
closedAccess | | 2004 | Malate metabolism and adaptation to chilling temperature storage by pretreatment with high CO2 levels in Annona cherimola fruit | Maldonado, Roberto; Sánchez-Ballesta, M. Teresa CSIC ORCID ; Alique, Rafael CSIC; Escribano, M. Isabel CSIC ORCID ; Merodio, Carmen CSIC ORCID | artículo |
closedAccess | | 1999 | Mechanical parameters to assess quality changes in cherimoya fruit | Zamorano, J. P.; Alique, Rafael CSIC; Canet, Wenceslao CSIC | artículo |
closedAccess | | 2006 | Melanosis inhibition and 4-hexylresorcinol residual levels in deepwater pink shrimp (Parapenaeus longirostris) following various treatments | Montero García, Pilar CSIC ORCID ; Martínez Álvarez, Óscar CSIC ORCID CVN ; Zamorano, J. P.; Alique, Rafael CSIC; Gómez Guillén, M. C. CSIC ORCID | artículo |
closedAccess | | 1998 | Polygalacturonase, cellulase and invertase activities during cherimoya fruit ripening | Sánchez, J. A.; Zamorano, J. P.; Alique, Rafael CSIC | artículo |
closedAccess | | 2003 | Purification and characterisation of carrot (Daucus carota L) pectinesterase | Alonso, Jesús CSIC ORCID; Canet, Wenceslao CSIC; Howell, Nazlin; Alique, Rafael CSIC | artículo |
openAccess | | 23-feb-2010 | Quality and shelf-life improvement of freh fig treated by Ethylene absorber and ozone at the chilled state | Plaza, José L. de la; Alique, Rafael CSIC | comunicación de congreso |
closedAccess | | 2009 | Residual effect of atomised water vapour treatment on carbohydrate metabolism during ripening of cv >Fino de Jete> cherimoya fruit | Alique, Rafael CSIC; Luna, Pilar CSIC ORCID; Hernández, T.; Martínez, M. A. | artículo |
closedAccess | | 1994 | Tolerance of cherimoya (Annona cherimola Mill.) to cold storage | Alique, Rafael CSIC; Zamorano, J. P.; Calvo, M. L.; Merodio, Carmen CSIC ORCID ; Plaza, José L. de la | artículo |