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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| closedAccess | | 30-ene-2009 | 2-Furoylmethyl amino acids, hydroxymethylfurfural, carbohydrates and B-carotene as quality markers of dehydrated carrots | Soria, Ana C. CSIC ORCID ; Olano, Agustín CSIC ; Frías, Juana CSIC ORCID ; Peñas, Elena CSIC ORCID ; Villamiel, Mar CSIC ORCID | artículo |
| openAccess |  | oct-2015 | A comparative study of SPME GC-MS vs SPME-MS approaches for characterization of honey source | García-Sarrió, María Jesús CSIC; Sanz, M. Luz CSIC ORCID ; Sanz Perucha, Jesús CSIC; Soria, Ana C. CSIC ORCID | póster de congreso |
| openAccess |  | 2009 | A comprehensive survey of garlic functionality | Cardelle-Cobas, Alejandra CSIC ORCID; Soria, Ana C. CSIC ORCID ; Corzo, Nieves CSIC ORCID ; Villamiel, Mar CSIC ORCID | capítulo de libro |
| openAccess |  | 21-jun-2021 | A multi-analytical strategy for evaluation of quality and authenticity of artichoke food supplements for overweight control | Mena-García, Adal CSIC ORCID; Ruiz-Matute, Ana I. CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Sanz, M. Luz CSIC ORCID | artículo |
| closedAccess |  | 2018 | A new method for microwave assisted ethanolic extraction of Mentha rotundifolia bioactive terpenoids | García-Sarrió, María Jesús CSIC; Sanz, M. Luz CSIC ORCID ; Sanz, Jesús; González-Coloma, Azucena CSIC ORCID; Soria, Ana C. CSIC ORCID | artículo |
| closedAccess |  | 2007 | A new methodology based on GC-MS to detect honey adulteration with commercial syrups | Ruiz-Matute, Ana I. CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Martínez-Castro, Isabel CSIC ; Sanz, M. Luz CSIC ORCID | artículo |
| closedAccess |  | 2015 | Analysis of iminosugars and other low molecular weight carbohydrates in Aglaonema sp. extracts by hydrophilic interaction liquid chromatography coupled to mass spectrometry | Rodríguez-Sánchez, Sonia CSIC; García-Sarrió, María Jesús CSIC; Quintanilla-López, Jesús Eduardo CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Sanz, M. Luz CSIC ORCID | artículo |
| closedAccess |  | 2012 | Analysis of quality indicators in crunchy vegetable snacks | Soria, Ana C. CSIC ORCID ; Megías-Pérez, Roberto CSIC ORCID; Gamboa-Santos, Juliana CSIC; Villamiel, Mar CSIC ORCID ; Montilla, Antonia CSIC ORCID | póster de congreso |
| openAccess |  | 27-jun-2019 | Analysis of the essential oils of Chamaemelum fuscatum (Brot.) Vasc. from Spain as a contribution to reinforce its ethnobotanical use | Fernández-Cervantes, Marcos; Pérez-Alonso, María José; Blanco-Salas, José; Soria, Ana C. CSIC ORCID ; Ruiz-Téllez, Trinidad | artículo |
| closedAccess |  | 2003 | Analysis of volatile composition of honey by solid phase microextraction and gas chromatography-mass spectrometry | Soria, Ana C. CSIC ORCID ; Martínez-Castro, Isabel CSIC ; Sanz Perucha, Jesús CSIC | artículo |
| openAccess |  | 8-oct-2019 | Authentication of Garcinia cambogia supplements by GC-MS | Mena-García, Adal CSIC ORCID; Belleizac, Angie J.; Chito-Trujillo, Diana M.; Rada-Mendoza, M. P.; Soria, Ana C. CSIC ORCID ; Sanz, M. Luz CSIC ORCID ; Ruiz-Matute, Ana I. CSIC ORCID | actas de congreso |
| openAccess | | 16-jun-2019 | Authentication of Garcinia cambogia supplements by HPLC-UV-MS | Mena, A.; Belleizac, Angie J.; Chito-Trujillo, Diana M.; Rada-Mendoza, Maite; Ruiz-Matute, Ana I. CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Sanz, M. Luz CSIC ORCID | comunicación de congreso |
| closedAccess |  | 2022 | Blackberries (Rubus ulmifolius Schott) from Calabria (Italy): a comprehensive characterisation | D'Agostino, M. F.; Sicari, Vincenzo; Giuffrè, Angelo Maria; Soria, Ana C. CSIC ORCID | artículo |
| openAccess |  | 2023 | Capillary electrophoresis instrumentation for determination of viscosity of deep eutectic solvents | Puerta, Angel de la CSIC ORCID; Tejedor-Matellanes, Paula CSIC ORCID; Luque-Jurado, I.; Gonzalez-Jimenez, C.; Soria, Ana C. CSIC ORCID ; Frutos, Mercedes de CSIC ORCID | artículo |
| openAccess | | 2021 | Chapter 28. Gas Chromatographic Analysis of Carbohydrates | Soria, Ana C. CSIC ORCID ; Mena-García, Adal CSIC ORCID; Ruiz-Matute, Ana I. CSIC ORCID ; Sanz, M. Luz CSIC ORCID | capítulo de libro |
| closedAccess |  | 2014 | Characterization by the solvation parameter model of the retention properties of commercial ionic liquid columns for gas chromatography | Rodríguez-Sánchez, Sonia CSIC; Galindo-Iranzo, Plácido CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Sanz, M. Luz CSIC ORCID ; Quintanilla-López, Jesús Eduardo CSIC ORCID ; Lebrón-Aguilar, Rosa CSIC ORCID | artículo |
| closedAccess |  | 2004 | Characterization of artisanal honeys from Madrid (Central Spain) on the basis of their melissopalynological, physicochemical and volatile composition data | Soria, Ana C. CSIC ORCID ; González, Montserrat; Lorenzo, Cristina de; Martínez-Castro, Isabel CSIC ; Sanz Perucha, Jesús CSIC | artículo |
| closedAccess |  | 2009 | Characterization of O-trimethylsilyl oximes of trisaccharides by gas chromatography-mass spectrometry | Brokl, M. CSIC; Soria, Ana C. CSIC ORCID ; Martínez-Castro, Isabel CSIC ; Sanz, M. Luz CSIC ORCID ; Ruiz-Matute, Ana I. CSIC ORCID | artículo |
| closedAccess |  | may-2010 | Characterization of traditional Spanish edible plant syrups based on carbohydrate GC–MS analysis | Ruiz-Matute, Ana I. CSIC ORCID ; Soria, Ana C. CSIC ORCID ; Sanz, M. Luz CSIC ORCID ; Martínez-Castro, Isabel CSIC | artículo |
| closedAccess |  | 2014 | Characterization of trimethylsilyl ethers of iminosugars by gas chromatography-mass spectrometry | Rodríguez-Sánchez, Sonia CSIC; Ruiz-Matute, Ana I. CSIC ORCID ; Sanz, M. Luz CSIC ORCID ; Soria, Ana C. CSIC ORCID | artículo |
