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| Derechos | Preview | Fecha Public. | Título | Autor(es) | Tipo |
| openAccess |  | 2023 | A comprehensive lipid profile of MFGM from dairy products and by-products from butter and butter oil production | Señoráns, María CSIC ORCID; Gallo, Verónica CSIC ORCID; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID | póster de congreso |
|  | may-2018 | A functional link between RNA replication and virion assembly in the potyvirus Plum pox virus | Gallo, Araiz; Valli, Adrián; Calvo, Maria V. CSIC ORCID ; García, Juan Antonio CSIC ORCID | artículo |
|  | sep-2014 | A novel role of the potyviral helper component proteinase contributes to enhance the yield of viral particles | Valli, Adrián; Gallo, Araiz; Calvo, Maria V. CSIC ORCID ; Pérez, José de Jesús; García, Juan Antonio CSIC ORCID | artículo |
| openAccess |  | 2021 | A phospholipid-enriched chia oil with potential health benefits | Calvo, Maria V. CSIC ORCID ; Villanueva-Bermejo, David CSIC ORCID; Castro-Gómez, Pilar CSIC; Fornari, Tiziana CSIC ; Fontecha, F. Javier CSIC ORCID | comunicación de congreso |
| closedAccess |  | 2012 | A quick, optimized method for routine analysis of essential and trans-octadecenoic acids in edible fats and oils by GLC | Rodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID | artículo |
| closedAccess |  | may-2019 | A scale-up process for the manufacture of reduced-cholesterolbutter using beta-cyclodextrin | Alonso López, Leocadio CSIC ORCID ; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID | artículo |
| openAccess |  | ene-2009 | A temperature-controlled amplicon system derived from Plum pox potyvirus | Dujovny, Gabriela; Valli, Adrián; Calvo, Maria V. CSIC ORCID ; García, Juan Antonio CSIC ORCID | artículo |
| closedAccess |  | 2018 | Activities, bioavailability, and metabolism of lipids from structural membranes and oils: Promising research on mild cognitive impairment | Pérez Gálvez, Antonio CSIC ORCID ; Garrido Fernández, J. CSIC ORCID ; Jarén-Galán, Manuel CSIC ; Calvo, Maria V. CSIC ORCID ; Visioli, Francesco; Fontecha, F. Javier CSIC ORCID | artículo |
| openAccess |  | mar-2016 | Alimenta Magazine 1 | Molina, Elena CSIC ORCID ; Villamiel, Mar CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Calvo, Maria V. CSIC ORCID ; Estévez Fornari, Tamara | revista divulgativa |
| openAccess |  | nov-2016 | Alimenta Magazine 2 | Calvo, Maria V. CSIC ORCID ; Estévez Fornari, Tamara; Fontecha, F. Javier CSIC ORCID ; Mendiola, J. A. CSIC ORCID ; Molina, Elena CSIC ORCID ; Villamiel, Mar CSIC ORCID | revista divulgativa |
| openAccess |  | nov-2017 | Alimenta Magazine 3 | Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Mendiola, J. A. CSIC ORCID ; Molina, Elena CSIC ORCID | revista divulgativa |
| openAccess |  | jul-2018 | Alimenta Magazine 4 | Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Mendiola, J. A. CSIC ORCID ; Molina, Elena CSIC ORCID | revista divulgativa |
| openAccess |  | dic-2018 | Alimenta Magazine 5 | Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Molina, Elena CSIC ORCID | revista divulgativa |
| openAccess |  | jul-2019 | Alimenta Magazine 6 | Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Molina, Elena CSIC ORCID | revista divulgativa |
| openAccess |  | feb-2020 | Alimenta Magazine 7 | Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Molina, Elena CSIC ORCID | revista divulgativa |
| openAccess |  | 13-may-2019 | Alterations in the fatty acid composition in infant formulas and ω3-PUFA enriched UHT milk during storage | Rodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Alonso López, Leocadio CSIC ORCID | artículo |
| openAccess |  | 2020 | Alterations in the fatty acid composition in infant formulas and ω3-PUFA enriched UHT milk during storage | Rodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Alonso López, Leocadio CSIC ORCID | capítulo de libro |
| openAccess |  | 30-mar-2021 | An integrative approach of an in vitro measurement of the digestibility of triacylglycerols of human milk | Pérez Gálvez, Antonio CSIC ORCID ; Calvo, Maria V. CSIC ORCID ; Aguayo-Maldonado, Josefa; Fontecha, F. Javier CSIC ORCID | artículo |
| openAccess |  | 2013 | Antiproliferative activity of buttermilk, milk fat globule membrane and isolated lipid fractions on ten human cancer cell lines | Castro-Gómez, Pilar CSIC; Rodríguez Alcalá, Luis M. CSIC; Calvo, Maria V. CSIC ORCID ; Holgado, Francisca CSIC ORCID ; Carvalho, João Ernesto de; Fontecha, F. Javier CSIC ORCID | póster de congreso |
| openAccess |  | 2020 | Application of a novel approach to modelling the supercritical extraction kinetics of oil from two sets of chia seeds | Villanueva-Bermejo, David CSIC ORCID; Fornari, Tiziana CSIC ; Calvo, Maria V. CSIC ORCID ; Fontecha, F. Javier CSIC ORCID ; Coelho, Jose A. P.; Filipe, Rui M.; Stateva, R. P. | artículo |
